¥110 Deal: Kappa Sushi’s Shime Kohada and Aburi Kohada From October 22

Japanese Food
¥110 Deal: Kappa Sushi’s Shime Kohada and Aburi Kohada From October 22 Japanese Food

Only a limited run of Shime Kohada and Aburi Kohada is available at Kappa Sushi restaurants across Japan from October 22, 2026.

The two Edomae-style sushi options are scheduled to remain on sale through November 11, subject to stock and store conditions. They will be offered at Kappa Sushi locations nationwide, excluding some stores that are undergoing renovation or are temporarily closed.

Both menu items cost ¥100 before tax, or ¥110 (tax included), per piece. Shime Kohada is vinegar-cured to bring out the fish’s flavor, while Aburi Kohada is finished over direct flame for a toasted aroma.

About the Kappa Sushi Kohada Menu

Shime Kohada

Kappa Sushi’s Shime Kohada is vinegar-cured and lightly scored for a comfortable bite. It is priced at ¥110 (tax included) per piece.

Shime Kohada (Gizzard Shad) — ¥100 (tax included) A classic Edomae sushi that enhances the flavor of Kohada with vinegar. It is cut into bite-sized pieces for easy eating, offering a rich taste with a balanced acidity. Enjoy the deep flavor profile.
Shime Kohada (Gizzard Shad) — ¥100 (tax included) A classic Edomae sushi that enhances the flavor of Kohada with vinegar. It is cut into bite-sized pieces for easy eating, offering a rich taste with a balanced acidity. Enjoy the deep flavor profile.

Aburi Kohada

The Aburi Kohada is finished over direct flame, adding a toasted aroma to the vinegar-cured fish. One piece costs ¥110 (tax included).

Direct flame seared Kohada
Direct flame seared Kohada

The menu highlights two different preparations of the same small coastal fish. Shime Kohada is lightly scored before serving, making it easier to eat and allowing its clean acidity and savory flavor to develop with the sushi rice. The aburi version adds a smoky, roasted note to the balance of vinegar and fish.

Highlights

  • Shime Kohada: one piece for ¥110 (tax included).
  • Aburi Kohada: one piece for ¥110 (tax included).
  • Both options use vinegar-cured kohada prepared in an Edomae-style sushi approach.
  • Available at Kappa Sushi stores across Japan, with some renovation and closure exclusions.
  • Sales may end early if supplies run out, and prices may vary at some locations.

Menu and Availability Details

ItemDetails
NameKappa Sushi Shime Kohada and Aburi Kohada
Menu / itemsShime Kohada; Aburi Kohada
Release dateOctober 22, 2026
PeriodOctober 22, 2026 (Thu) – November 11, 2026 (Wed), scheduled
LocationAll Kappa Sushi restaurants across Japan, excluding some stores under renovation or temporarily closed
StoresKappa Sushi nationwide
PriceShime Kohada: ¥100 before tax / ¥110 (tax included) per piece; Aburi Kohada: ¥100 before tax / ¥110 (tax included) per piece
Official websiteOfficial website

Before you buy

When can I buy Shime Kohada and Aburi Kohada?
They are scheduled to be available from October 22 through November 11, 2026.
How much are the Kappa Sushi kohada items?
Each item is ¥100 before tax, or ¥110 (tax included), per piece. Prices may differ at some stores.
Where can I get Shime Kohada?
The menu is planned for Kappa Sushi restaurants across Japan, except for some stores under renovation or temporarily closed.
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