Hilton Tokyo Odaiba has launched a new takeout shop, LE CHOU CHOU -SWEETS＆DELI-, featuring an array of refined sweets, breads, and deli dishes. The grand opening took place on September 15, 2026.
Located in the hotel lobby on the 2nd floor, this shop is a convenient stop for travelers and locals seeking high-quality treats and savory dishes to enjoy at home or as gifts. The shop operates from 11:00 to 19:00 on weekdays and 10:00 to 20:00 on weekends and holidays.
LE CHOU CHOU offers three main categories: elegant patisserie items like the signature “LE CHOU CHOU” cake priced at ¥1,200 and “Earl Grey Chocolat” at ¥1,000; breads including the unique “Sable Crust Curry Bread” for ¥400 and “Matcha Roll” for ¥500; and deli selections such as the luxurious “Wagyu Roast Beef Sandwich with Truffle Sauce” at ¥2,400 and “Kuroge Wagyu Curry & Rice” at ¥2,600.
About LE CHOU CHOU -SWEETS＆DELI- at Hilton Tokyo Odaiba
The shop aims to add a special touch to everyday life by offering carefully crafted sweets and savory items inspired by French patisserie aesthetics. Its interior evokes a Parisian patisserie with coral pink and pistachio gold accents. The signature cake, shaped like an elegant handbag, features layers of rich chocolate mousse, raspberry mousse, and pistachio sponge, decorated with edible flowers and chocolate charms. The bakery items combine traditional techniques with creative touches, like the subtly sweet cookie crust on the curry bread that complements its spicy filling. The deli menu includes gourmet sandwiches and hearty meat dishes prepared with premium Japanese ingredients, designed to bring a restaurant-quality experience to home dining.
Highlights
- Grand opening of LE CHOU CHOU -SWEETS＆DELI- on September 15, 2026, at Hilton Tokyo Odaiba lobby.
- Three product categories: patisserie & sweets, breads, and delicatessen.
- Signature sweets include “LE CHOU CHOU” cake (¥1,200) and “Earl Grey Chocolat” (¥1,000).
- Unique breads like “Sable Crust Curry Bread” (¥400) and “Matcha Roll” (¥500).
- Delicatessen offerings such as “Wagyu Roast Beef Sandwich with Truffle Sauce” (¥2,400) and “Kuroge Wagyu Curry & Rice” (¥2,600).
Hotel Management Japan — Menu & Event Details
| Item | Details |
|---|---|
| Name | LE CHOU CHOU -SWEETS＆DELI- at Hilton Tokyo Odaiba |
| Menu / items | “LE CHOU CHOU” cake, “Earl Grey Chocolat”, “Pithivier”, “Gateau Weekend Lemon”, “Sable Crust Curry Bread”, “Hotel Homemade Bread”, “Whole Wheat Baguette”, “Matcha Roll”, “Wagyu Roast Beef Sandwich with Truffle Sauce”, “Domestic Beef Shoulder Red Wine Stew”, “Kuroge Wagyu Curry & Rice”, “Smoked Salmon & Iburi-gakko Egg Salad Sandwich” |
| Period | From September 15, 2026 |
| Location | Hilton Tokyo Odaiba Lobby, 2nd Floor |
| Stores | Hilton Tokyo Odaiba |
| Address | 1-9-1 Daiba, Minato-ku, Tokyo |
| Price | ¥400 – ¥2,600 (tax included) |
| Official website | https://www.hiltonodaiba.jp/restaurants/le_chouchou |
Before you buy
- When can I buy LE CHOU CHOU sweets and deli items?
- LE CHOU CHOU -SWEETS＆DELI- opened on September 15, 2026, and is available daily during store hours.
