Koe Donuts Kyoto is launching a special summer menu featuring “kakigōri,” a traditional Japanese shaved ice dessert, available for a limited time from June 15 to August 31. This seasonal offering highlights the use of premium ingredients, making it a must-try treat for visitors to the area.
About the Cafe
Located in the heart of Kyoto, Koe Donuts is known for its commitment to organic and locally sourced ingredients. The cafe offers a unique dining experience with its freshly made donuts and seasonal menu items, drawing both locals and tourists. The summer kakigōri menu is a delightful way to cool down while exploring the historic city.
Koe Donuts Kyoto is a donut factory that emphasizes the use of organic and natural ingredients. It offers a range of about 30 regular donuts made from six different types of dough. The cafe also features a novel “donut melt” experience where guests can enjoy their donuts with a knife and fork. Situated in Kyoto, a city rich in culture and history, Koe Donuts regularly updates its menu to reflect the changing seasons.
Highlights
- Three types of kakigōri available: “Special Condensed Milk,” “Luxurious Strawberry,” and “Rich Matcha,” each priced at ¥950 (tax included).
- Customizable options with additional toppings such as “Boiled Azuki” for ¥220, “Brown Sugar Mochi” for ¥330, and “Cheese Whipped Cream” for ¥280.
- Double syrup combinations available for ¥1,200, allowing guests to mix flavors like “Rich Matcha x Luxurious Strawberry.”
- Original financier donuts gift box also available starting June 15, featuring plain and chocolate flavors, with prices ranging from ¥1,200 to ¥3,120 (tax included).
Menu / Event Details
| Item | Details |
|---|---|
| Name | Koe Donuts Summer Kakigōri |
| Location | Koe Donuts Kyoto |
| Address | 557 Nakanocho, Shinkyogoku-dori, Nakagyo-ku, Kyoto |
| Period | June 15, 2026 (Mon) – August 31, 2026 (Mon) |
| Price | ¥950 each for kakigōri; additional toppings from ¥220; double syrup ¥1,200; financier donuts gift box from ¥1,200 |