For the first time in Japan, Tokyo Ramen Street is hosting the Ultimate Spicy Mala Ramen Fair in Tokyo Station. This event runs from August 5 to September 17, 2026, bringing a unique collection of spicy and numbing mala ramen dishes to the city’s popular underground ramen zone.
Ten renowned ramen shops, including new additions and local favorites, have created exclusive mala-themed ramen available only during this fair. Each bowl offers a distinct blend of Sichuan peppercorns and chili heat designed to stimulate the appetite during the hot summer months.
About the Ultimate Spicy Mala Ramen Fair
Now in its fifth year, the fair has become a summer highlight at Tokyo Ramen Street, located in the basement of Tokyo Station’s Yaesu South Exit. With a focus on mala (a combination of numbing and spicy flavors), the participating shops have crafted limited-edition ramen dishes that balance heat and flavor using ingredients like Sichuan pepper, chili oil, and various spices.
Highlights
- 10 exclusive mala ramen dishes developed for the fair by top Tokyo and regional shops.
- Limited daily servings for some items, such as 30 bowls per day of Shokudo Hasegawa’s Soup-less Tantanmen.
- Prices range from ¥1,180 to ¥1,750 (tax included), offering a variety of spicy experiences.
- Unique flavor combinations including tomato, curry, medicinal herbs, and coriander.
- Located at Tokyo Ramen Street, basement level 1 of Tokyo Station Yaesu South Exit.
The event features a diverse lineup ranging from the new “Soup-less Tantanmen” by Shokudo Hasegawa, using thick, chewy Kitakata-style noodles, to the rich “Spicy Curry Ramen” by Kakushinya TOKYO blending house-style soup with coconut milk and red curry. Other highlights include tomato-based spicy Italian-style ramen, medicinal herb-infused chilled mala ramen, and a coriander-packed mala dipping noodle.
Event Details
| Item | Details |
|---|---|
| Name | Ultimate Spicy Mala Ramen Fair |
| Menu / items | Soup-less Tantanmen (¥1,300), Spicy Aiko Tomato Arrabbiata Noodles (¥1,300), Chilled Mala Medicinal Ramen (¥1,300), Spicy Cold Mala Ramen (¥1,300), Rich Spice Curry Ramen (¥1,300), Rich Mapo Ramen (¥1,200), Coriander Mala Dipping Noodles (¥1,250), Limited Double Dipping Noodles (¥1,750), Tonkotsu Mala Soup (¥1,300), Mala Soup Ramen (¥1,180), Mala Soup Tokyo Station Ramen (¥1,480), Mala Mixed Niboshi (¥1,250) |
| Location | Tokyo Ramen Street, Tokyo Station Yaesu South Exit Basement 1F |
| Address | 1-9-1 Marunouchi, Chiyoda-ku, Tokyo |
| Period | August 5, 2026 – September 17, 2026 |
| Price | ¥1,180–¥1,750 (tax included) |
Each ramen shop offers a unique take on mala, balancing the numbing sensation of Sichuan pepper with various levels of chili heat. Some dishes are limited in quantity daily, encouraging early visits. The fair is a perfect way to enjoy bold, spicy flavors that awaken the senses during Tokyo’s hot summer.
For more information and updates, visit the official Tokyo Ramen Street website.
