Cocos, a family restaurant chain in Japan, is promoting an autumn pasta dish priced at ¥1,190 (tax included) featuring truffle-scented salmon and mushrooms with a creamy sauce and egg yolk.
The pricing and portions align with typical Japanese casual dining. The menu includes a pasta dish, a fruit salad set, and a fried maitake mushroom side, all reasonably priced.
The main menu items are the Truffle-Scented Salmon and Mushroom Cream Tsukimi Pasta for ¥1,190 (tax included), the same pasta with a fruit salad set for ¥1,830 (tax included), and a side of Maitake Mushroom Fritters with truffle salt and lemon for ¥390 (tax included).
About Cocos’ Autumn Seasonal Menu
This seasonal pasta highlights the rich aroma of truffle in a creamy sauce combined with salmon marinated in truffle salt, maitake and shimeji mushrooms, and spinach. The dish is topped with an egg yolk to evoke the traditional Japanese moon-viewing (Tsukimi) theme, enhancing its creamy richness. A Grana Padano cheese finish adds depth to the flavor. The maitake fritters offer a crispy texture and juicy mushroom taste, complemented by optional truffle salt and lemon for added zest.
Highlights
- The pasta features truffle-scented cream sauce with salmon marinated in truffle salt and mixed mushrooms.
- The egg yolk topping gives a rich texture and a moon-viewing motif.
- The maitake fritters provide a crispy, juicy side with truffle salt and lemon for flavor variation.
- The fruit salad set includes fresh fruit salad, drink bar, and soup bar for a complete meal experience.
- The maitake fritters are available for takeout at select stores.
- Available at 504 stores nationwide, excluding airport locations.
- Menu items expected to be offered until late September 2026.
Menu and Availability Details
| Item | Details |
|---|---|
| Name | Cocos “Monthly Gourmet – September” Autumn Menu |
| Menu / items | Truffle-Scented Salmon and Mushroom Cream Tsukimi Pasta; Truffle-Scented Salmon and Mushroom Cream Tsukimi Pasta Fruit Salad Set; Maitake Mushroom Fritters with Truffle Salt & Lemon |
| Period | September 1, 2026 – Late September 2026 (planned) |
| Location | Japan nationwide (504 stores excluding airport locations) |
| Stores | Cocos family restaurant chain |
| Price | ¥1,190 (tax included) – Pasta; ¥1,830 (tax included) – Pasta Fruit Salad Set; ¥390 (tax included) – Maitake Fritters |
| Official website | https://www.cocos-jpn.co.jp/ |
Before you buy
- When can I buy the Truffle-Scented Salmon and Mushroom Cream Tsukimi Pasta?
- It is available from September 1, 2026, until late September 2026 at Cocos stores nationwide (excluding airport locations).
