Only a limited run of Kimagure Cook’s Umi Tebako osechi is available in Japan. The 2027 edition is a three-tier New Year’s assortment fully supervised by the popular seafood-focused YouTuber.
Reservations opened on September 8, 2026, through the Kaneko Douguten Umi Tebako special website and other shopping stores. The product will be delivered on December 30, while orders will close once the planned quantity is reached.
The set contains 50 dishes and costs ¥48,600 (tax and shipping included). Highlights include two whole 25cm-plus Sea Tiger shrimp, six pieces of Hokkaido king crab, abalone, salmon, scallops, seasoned salmon roe, and the signature Ika Uni Kanzashi.
About the Umi Tebako osechi
Umi Tebako is built around seafood rather than traditional simmered dishes, with about 36 of its 50 items made from fish, shellfish, crab, roe, or other seafood. The three tiers also include soft-shell shrimp with chili sauce, tea-smoked duck with Japanese pepper, cream cheese with nuts, lemon salad, Date Maki, and chestnuts simmered in tea, creating a broader range of flavors.
Highlights
- Three-tier osechi with 50 total dishes, including about 36 seafood items.
- Two whole Sea Tiger shrimp measuring more than 25cm before cooking, served as salt-grilled shrimp.
- Six pieces of Hokkaido king crab meat, plus a whole large abalone and six thick herring roe pieces.
- Featured dishes include Ika Uni Kanzashi, Hokkaido king crab, seasoned salmon roe, grilled scallops, and soft-shell shrimp with chili sauce.
- The ¥48,600 (tax and shipping included) set arrives frozen and includes an original menu card and a Umi Tebako 2027 exclusive video.
Product & Availability
| Item | Details |
|---|---|
| Name | Kimagure Cook Fully Supervised Umi Tebako Osechi 2027 |
| Menu / items | 50 dishes across three tiers, including Sea Tiger salt-grilled shrimp, Ika Uni Kanzashi, Hokkaido king crab, seasoned salmon roe, grilled scallops, abalone, Date Maki, and chestnuts simmered in tea |
| Release date | September 8, 2026, reservation opening |
| Period | Reservations from September 8, 2026; orders end when the planned quantity is reached. Delivery: December 30, 2026 |
| Location | Online in Japan via the Kaneko Douguten special website and other shopping stores |
| Stores | Kaneko Douguten Umi Tebako 2027 special website and other shopping stores |
| Price | ¥48,600 (tax and shipping included) |
| Official website | Kaneko Douguten Umi Tebako 2027 special website |
Before you buy
- When can I buy Umi Tebako Osechi 2027?
- Reservations opened on September 8, 2026. Orders are available until the planned quantity is reached.
- How much is Umi Tebako Osechi 2027?
- The price is ¥48,600, including tax and shipping.
- When will Umi Tebako Osechi 2027 arrive?
- Delivery is scheduled for December 30, 2026. The set arrives frozen and can be thawed in the refrigerator for about 24 hours before serving.
The osechi is shipped frozen directly from the production area. Buyers can thaw it in the refrigerator for about 24 hours, then place it at room temperature one to two hours before eating, with no additional plating preparation required. Production is carried out consistently at domestic factories.
The set also brings traditional New Year symbolism to the table. Herring roe represents family prosperity, Date Maki is associated with academic success, and Spanish mackerel represents career advancement. Other items, such as fan-shaped kelp marked with the character for longevity and sweet-and-sour mackerel, add cultural stories alongside the seafood-focused menu.
Kaneko Douguten is the seafood and cooking goods store produced by Kimagure Cook, whose YouTube channel had more than 15.4 million subscribers as of August 25, 2026. The 2027 Umi Tebako continues the creator’s four-year osechi project with a large-format seafood assortment designed to make an immediate impression when the box is opened.
