Osaka Marriott Miyako Hotel is hosting a special talk and lunch event priced at ¥10,000 to deepen visitors’ appreciation of the Andrew Wyeth exhibition at Abeno Harukas Art Museum.
The event takes place on October 14, 2026, and offers a unique chance to enjoy a curated menu inspired by Wyeth’s hometown of Pennsylvania and summer retreat in Maine, alongside an expert-led talk by the museum’s senior curator.
About the Event
This exclusive event at Osaka Marriott Miyako Hotel features senior curator Maki Asakawa from Abeno Harukas Art Museum, who will explore Wyeth’s artistic journey, his connection to the landscapes and people he painted, and the themes behind his work. Following the talk, guests will enjoy a lunch course incorporating regional specialties from Pennsylvania and Maine, reflecting the artist’s American heritage.
Highlights
- Talk by senior curator Maki Asakawa about Andrew Wyeth’s life and art
- Lunch menu featuring Pittsburgh salad, Maine clam chowder, American lobster with coconut-fried mushroom sauce, apple turnover dessert, bread, and coffee or tea
- Event includes a general admission ticket to the Andrew Wyeth exhibition
- Limited to 40 guests with advance reservation and prepayment required
Osaka Marriott Miyako Hotel & Osaka Marriott Miyako Hotel — Event Details
| Item | Details |
|---|---|
| Name | Andrew Wyeth Exhibition Talk & Lunch Event |
| Menu / items | Pittsburgh Salad, Clam Chowder, Coconut-Fried American Lobster with Mushroom Sauce, Apple Turnover, Bread, Coffee or Tea |
| Location | Osaka Marriott Miyako Hotel, 20th Floor “Akane” Dining Room |
| Address | 1-1-43 Abenosuji, Abeno-ku, Osaka |
| Period | October 14, 2026 |
| Price | ¥10,000 (tax and service charge included) |
