Sheraton Grand Hiroshima is hosting a summer sweets buffet featuring Häagen-Dazs ice cream parfaits throughout August 2026 on weekends and holidays.
The buffet takes place in the Bridge restaurant on the lobby floor, offering over 30 items including special desserts made with five Häagen-Dazs flavors. The price is ¥4,050 per adult, with children and infants offered discounted or free entry.
About the Summer Sweets Buffet at Sheraton Grand Hiroshima
This August, Sheraton Grand Hiroshima invites guests to indulge in a sweets buffet centered around parfaits made with Häagen-Dazs ice cream. The buffet features a variety of parfaits highlighting flavors such as peach, mango, matcha, and caramel, each layered to create a harmonious blend of tastes and textures. Seasonal treats like jelly and tarts complement the parfaits, offering a refreshing end to summer.


Guests can also enjoy a special dessert prepared live by a pastry chef, choosing from five Häagen-Dazs flavors: vanilla, milk chocolate, cookies & cream, strawberry, and green tea. Notable desserts include the sparkling “Pachi Pachi & Cider Fruit Parfait” with popping candy and cider jelly, a smooth pudding à la mode parfait using cage-free eggs, a tropical mango passion creamy parfait, and a peanut crunch brownie parfait perfect for chocolate lovers.
In addition, visitors can create their own original parfaits by selecting their favorite Häagen-Dazs ice cream and toppings such as mini cookies, macarons, popcorn, and cute animal-shaped chocolate pieces and cotton candy for children. This interactive experience adds fun and creativity to the buffet, making it ideal for summer memories.
Guests are welcomed with five original sweets crafted by the hotel pastry team, including matcha chocolat, Basque cheese orange, white chocolate pearl crunch, pistachio dacquoise, and matcha peach sable.
All desserts are made with cage-free eggs, reflecting the hotel’s commitment to sustainability and animal welfare without compromising quality and taste.
Highlights
- Over 30 sweets and light dishes centered on Häagen-Dazs ice cream parfaits
- Special live-prepared desserts in five Häagen-Dazs flavors
- Interactive original parfait creation with diverse toppings including animal-themed chocolates and cotton candy
- Welcome sweets featuring unique creations by the hotel pastry chefs
- Use of cage-free eggs in all desserts for sustainable and high-quality treats
Sheraton Grand Hiroshima Hotel & Sheraton Grand Hiroshima Hotel — Menu & Event Details
| Item | Details |
|---|---|
| Name | Sweets Buffet with Häagen-Dazs Ice Cream “Parfait” |
| Menu / items | Special desserts in vanilla, milk chocolate, cookies & cream, strawberry, green tea; Pachi Pachi & Cider Fruit Parfait; Pudding à la Mode Parfait; Mango Passion Creamy Parfait; Peanut Crunch Brownie Parfait; Welcome sweets including matcha chocolat, Basque cheese orange, white chocolate pearl crunch, pistachio dacquoise, matcha peach sable; original parfait creation with toppings |
| Location | Bridge restaurant, Lobby floor, Sheraton Grand Hiroshima |
| Address | 12-1 Wakakusa-cho, Higashi-ku, Hiroshima |
| Period | August 1–30, 2026, weekends and national holidays only |
| Price | ¥4,050 (adult); ¥2,025 (children 4–12 years); free (children under 3), all tax and service included |
