Starting June 24, 2026, TOOTH MART in Kobe will launch its Summer Sea Beer Garden, offering all-you-can-eat BBQ meats and unlimited drinks on the terrace, as well as comfortable, air-conditioned indoor seating. Reservations are open now for this popular summer event.

This event is perfect for visitors looking to enjoy a lively summer dining experience in Kobe. Whether you’re planning a casual outing with friends, a family gathering, or a date, the diverse menu and relaxed atmosphere at one of Kobe’s largest food halls make this a memorable seasonal treat.
About TOOTH MART Summer Sea Beer Garden

TOOTH MART FOOD HALL & NIGHT FES, located at Kobe Port Museum, is hosting its upgraded Sea Beer Garden this summer. The terrace BBQ features unlimited servings of select meats including jerk chicken, pork, smoked sausage, and pork belly ribs, alongside a wide variety of about 50 drink options. Guests can also enjoy unlimited popcorn with various flavors, perfect for pairing with the BBQ.




Each plan includes a ¥1,000 meal ticket redeemable at any of the nine gourmet shops inside the food hall, offering local Kobe specialties like craft cheese pizza, Kobe pork dumplings, and regional sake and beer. New shareable dishes and BBQ-friendly items have been added this year, enhancing the variety and appeal.


Highlights
- Terrace BBQ all-you-can-eat and drink plans starting from ¥3,200 (tax included).
- Popular plans include the Standard BBQ Plan at ¥5,500 and the premium Hyogo beef sirloin & seafood BBQ Plan at ¥9,000 (tax included).
- Air-conditioned indoor seating with combo plate options and unlimited drinks also available for ¥5,500 and ¥9,000.
- Unlimited popcorn with multiple flavors to enjoy solo or as a BBQ topping.
- All plans except the short plan include a ¥1,000 meal ticket for use at the food hall’s shops.
- Drinks include beer, sours, highballs, wine, cocktails, frozen lemonade, soft drinks, and non-alcoholic cocktails.
- Reservation recommended due to popularity.
The terrace BBQ plans offer 120 minutes of seating with last orders at 90 minutes, except for the weekday-only short plan which provides 90 minutes seating and last orders at 70 minutes. The premium plan features Hyogo beef sirloin along with scallops and shrimp, in addition to the standard BBQ meats.
Indoor seating overlooks the átoa aquarium, providing a cool and relaxing environment to enjoy the meat combo plates and drinks. This venue is ideal for escaping the summer heat while still enjoying the festive beer garden atmosphere.
Event Details
| Item | Details |
|---|---|
| Name | TOOTH MART Summer Sea Beer Garden 2026 |
| Location | TOOTH TOOTH MART FOOD HALL & NIGHT FES, Kobe |
| Address | 7-2 Shinkocho, Chuo-ku, Kobe, Kobe Port Museum 1F |
| Period | June 24, 2026 (Wed) – August 31, 2026 (Mon) |
| Price | BBQ Short Plan (Weekdays only): ¥3,200 (tax included); Standard Terrace BBQ Plan: ¥5,500 (tax included); Premium Hyogo Beef & Seafood BBQ Plan: ¥9,000 (tax included); Indoor Meat Combo Plate Plan: ¥5,500 (tax included); Indoor Premium Combo Plate Plan: ¥9,000 (tax included) |