Yakiniku Shokudo Oroshi Mizoguchi Shokuniku Center Opens in Kawasaki, Kanagawa July 1

Restaurant
Yakiniku Shokudo Oroshi Mizoguchi Shokuniku Center Opens in Kawasaki, Kanagawa July 1 Restaurant

Yakiniku Shokudo Oroshi Mizoguchi Shokuniku Center, a new yakiniku restaurant offering fresh offal directly sourced from a meat center, is set to open in Kawasaki City, Kanagawa Prefecture on July 1, 2026. This marks the brand’s first location in Kanagawa, bringing affordable, high-quality grilled meat dishes to the area.

Located just a three-minute walk from Musashi-Mizonokuchi Station and Mizonokuchi Station, this restaurant is ideal for locals and visitors looking for a casual dining spot to enjoy delicious grilled meats after work or with family and friends. The restaurant features charcoal grill tables that enhance the aroma and flavor of the meat, ensuring a satisfying dining experience.

About Yakiniku Shokudo Oroshi Mizoguchi Shokuniku Center

Yakiniku Shokudo Oroshi Mizoguchi Shokuniku Center Opens in Kawasaki, Kanagawa July 1

Operated by Always Co., Ltd., a subsidiary of Hotland Holdings known for popular brands like Gindaco Highball Sakaba and Odenya Takeshi, this yakiniku spot is part of the well-established Ishii Group’s yakiniku brand. Since opening its first location in Chofu, Tokyo, in 2010, the brand has been praised for its fresh offal and great value.

Exterior and interior of Yakiniku Shokudo (Wholesale) Chofu Meat Center
Exterior and interior of Yakiniku Shokudo (Wholesale) Chofu Meat Center
Premium Hormone 5-Item Assortment — ¥1,600 (tax included ¥1,760)
Premium Hormone 5-Item Assortment — ¥1,600 (tax included ¥1,760)
Specialty Pork Tongue Salt — ¥1,000 (tax included ¥1,100)
Specialty Pork Tongue Salt — ¥1,000 (tax included ¥1,100)
Kalbi (Beef Ribs) — ¥980 (tax included ¥1,078)
Kalbi (Beef Ribs) — ¥980 (tax included ¥1,078)
Interior view
Interior view
Interior view
Interior view
Yakiniku Shokudo Oroshi Mizoguchi Shokuniku Center Opens in Kawasaki, Kanagawa July 1
Yakiniku Shokudo Oroshi Mizoguchi Shokuniku Center Opens in Kawasaki, Kanagawa July 1

The menu focuses on fresh offal, including the highly popular liver known for its melt-in-your-mouth texture and rich flavor without any unpleasant odor. Signature dishes like the large-cut pork tongue salt and generous plates of domestic beef kalbi highlight the restaurant’s commitment to quality and volume at reasonable prices.

Highlights

  • Fresh offal platter featuring five carefully selected types for ¥1,600 (tax included ¥1,760)
  • Signature large-cut pork tongue salt for ¥1,000 (tax included ¥1,100), with optional green onion salt sauce for an additional ¥200 (tax included ¥220)
  • Generous plate of domestic beef kalbi for ¥980 (tax included ¥1,078)
  • Grand opening campaign offering highballs, sugar-free lemon Chu-Hi, and tea-based cocktails for just ¥330 (tax included) per glass, all day long
  • Convenient location near major train stations in Kawasaki City

Menu & Event Details

ItemDetails
NameYakiniku Shokudo Oroshi Mizoguchi Shokuniku Center
Menu / itemsFresh offal 5-item platter, Signature pork tongue salt, Pork tongue salt with green onion salt sauce, Domestic beef kalbi, Highball, Sugar-free lemon Chu-Hi, Tea cocktail
LocationKawasaki City, Kanagawa Prefecture
Address1-8-3 Mizoguchi, Takatsu-ku, Kawasaki, Kanagawa, 2nd Floor
PeriodFrom July 1, 2026
Release dateJuly 1, 2026
PriceFresh offal 5-item platter ¥1,600 (tax included ¥1,760); Signature pork tongue salt ¥1,000 (tax included ¥1,100); Green onion salt sauce ¥200 (tax included ¥220); Domestic beef kalbi ¥980 (tax included ¥1,078); Highball, sugar-free lemon Chu-Hi, tea cocktail ¥330 (tax included)
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