Quick Facts
| Venue | is bringing back its well-loved summer menu starting June 11, 2026. The seasonal lineup features a refreshing Japanese-style pasta and three varieties of cheese cream shaved ice, perfect for cooling down during the hot months. |
|---|---|
| Area | Not announced |
| City / Prefecture | Tokyo |
| Event / Menu Name | Details |
| Dates | Not announced |
| Time | at Coconoha locations in Tokyo Skytree Town Solamachi and Piole Himeji. |
| Price | ¥1,550 (tax included). |
| Address | Not announced |
| Nearest Station | Not announced |
| Reservation | Not announced |
| Official Website | Not announced |
| Source | Not announced |
Tokyo’s Coconoha cafe is bringing back its well-loved summer menu starting June 11, 2026. The seasonal lineup features a refreshing Japanese-style pasta and three varieties of cheese cream shaved ice, perfect for cooling down during the hot months.
Visitors to Japan during summer can enjoy these thoughtfully crafted dishes that highlight seasonal ingredients and delicate flavors. Coconoha’s menu offers a gentle balance of taste and texture, making it an ideal choice for those seeking light yet satisfying meals and desserts in a relaxed cafe setting.
About Coconoha’s Summer Menu
The summer menu includes a salt ponzu-flavored pasta combining grilled eggplant, summer vegetables, and tender pork shabu-shabu. This dish is gently seasoned with salt ponzu and dashi broth, enhanced with a unique spice blend of wasabi greens and sansho pepper for a subtle kick. Alongside the pasta, three types of cheese cream shaved ice are offered: strawberry, matcha, and hojicha, each paired with homemade syrups and complementary toppings such as azuki beans and brown sugar walnuts. Every shaved ice comes with a serving of the day’s tea to complete the experience.
Highlights
- Salt ponzu summer vegetable and pork shabu-shabu pasta priced at ¥1,550 (tax included).
- Cheese cream strawberry shaved ice using domestic strawberries for ¥1,500 (tax included).
- Cheese cream matcha shaved ice featuring rich Yame matcha and Hokkaido azuki beans for ¥1,400 (tax included).
- Cheese cream hojicha shaved ice with roasted tea flavor and brown sugar walnuts for ¥1,400 (tax included).
- Shaved ice is served with a daily tea selection to enhance the flavors.
- Available starting June 11, 2026, for a limited time at Coconoha locations in Tokyo Skytree Town Solamachi and Piole Himeji.
Menu & Event Details
| Item | Details |
|---|---|
| Name | Coconoha Summer Limited Menu |
| Location | Tokyo Skytree Town Solamachi and Piole Himeji |
| Address | 1-1-2 Oshiage, Sumida-ku, Tokyo, Tokyo Skytree Town Solamachi 1F 188-1 Ekimaecho, Himeji, Hyogo, Piole Himeji West Building 1F |
| Period | June 11, 2026 (Thu) – Not specified |
| Price | Salt ponzu pasta ¥1,550; Cheese cream strawberry shaved ice ¥1,500; Cheese cream matcha shaved ice ¥1,400; Cheese cream hojicha shaved ice ¥1,400 (all tax included) |
| Release date | June 11, 2026 |
Coconoha invites you to enjoy a little summer indulgence with their carefully prepared menu that blends Japanese flavors with a modern touch. Whether savoring the light and aromatic pasta or cooling off with the rich, creamy shaved ice, this seasonal offering promises a delightful experience for visitors and locals alike.