Hotel New Otani Hakata in Fukuoka is set to launch its much-anticipated Summer Frappe Collection 2026. This limited-time event will run from June 15 to September 30, offering a refreshing escape from the summer heat with two delightful frappes.
Visitors to Fukuoka will find this a perfect opportunity to indulge in unique Japanese flavors while enjoying the luxurious ambiance of Hotel New Otani. The seasonal appeal of these exclusive frappes makes it a must-visit for anyone exploring the region during the summer months.
About the Event
The Summer Frappe Collection 2026 at Hotel New Otani Hakata features two standout offerings. The new “Kaoru Fruit Mix Berry Frappe” combines mixed berries with berry vinegar, providing a refreshing and aromatic experience. The frappe is enhanced with almond milk and yogurt ice, topped with condensed milk for a balanced taste that is both rich and refreshing.
Returning this summer is the popular “Hoshi no Rikyu,” a green tea frappe made with premium tea leaves from Hoshinomura, Fukuoka. This frappe is known for its rich aroma and sophisticated bitterness, complemented by milk soft serve, azuki beans, condensed milk, and shiratama for a traditional Japanese dessert experience.
Highlights
- New “Kaoru Fruit Mix Berry Frappe” featuring mixed berries and berry vinegar.
- Popular “Hoshi no Rikyu” with premium green tea and traditional Japanese toppings.
- Available from June 15 to September 30, 2026.
- Located at Café & Restaurant Green House, Hotel New Otani Hakata.
Menu / Event Details
| Item | Details |
|---|---|
| Name | Summer Frappe Collection 2026 |
| Location | Café & Restaurant Green House |
| Address | 1-1-2 Watanabe-dori, Chuo-ku, Fukuoka |
| Period | June 15, 2026 (Mon) – September 30, 2026 (Wed) |
| Price | Hoshi no Rikyu ¥1,897 (tax included); Kaoru Fruit Mix Berry Frappe ¥2,300 (tax included) |
