Experience an unforgettable night at Series the Sky, a Chinese restaurant on the 31st floor of Tokyo Solamachi, offering a special dinner course for the Sumida River Fireworks Festival on July 25, 2026. This exclusive event features premium ingredients like A5 Wagyu beef and spiny lobster, paired with unlimited champagne, wine, and other drinks.
Visitors to Tokyo during summer can enjoy this luxurious dining experience with spectacular views of the fireworks illuminating the city skyline. The limited-time course is perfect for families, friends, or couples looking to create lasting memories in a stylish, open space about 150 meters above the bustling city.
About Series the Sky
Series the Sky is the second restaurant by the Michelin-starred Series brand, specializing in traditional Cantonese cuisine infused with flavors from Hong Kong, Shanghai, Singapore, and Indonesia. Located on the 31st floor of Tokyo Solamachi, it offers a luxurious atmosphere with elegant decor and panoramic city views. The restaurant also features private rooms for 2 to 8 guests and an all-you-can-order dim sum buffet.
Highlights
- Special fireworks festival course with premium ingredients including A5 Wagyu beef and spiny lobster
- All-you-can-drink premium free flow including champagne, white and red wine, sake, whiskey, and more
- Window-side seating for 2 to 4 guests with pricing that becomes more affordable per person with larger groups
- Standing viewing area for guests not seated by the window to enjoy the fireworks
- Signature dishes such as rare black Wagyu beef tongue, chicken wings stuffed with vegan foie gras, and A5 Wagyu fillet cutlet sandwich
- Price: From ¥40,000 per person (tax included); if the fireworks are canceled due to bad weather, the meal and drinks are ¥30,000 per person
Menu & Event Details
| Item | Details |
|---|---|
| Name | Series the Sky Fireworks Festival Special Course |
| Menu / items | Amuse: Iberico pork char siu; Appetizer: sashimi salad; Rare premium black Wagyu beef tongue; 3 kinds of dim sum; Yamanashi Shingen chicken wings stuffed with vegan foie gras; Scallop and winter melon steamed soup; Today’s vegetable stir-fry; Spiny lobster with butter and cheese; A5 Wagyu fillet cutlet sandwich; Shark fin clay pot with crispy rice; Series special chilled tantan noodles; Dessert; Chinese sweets; Premium free flow drinks including Sapporo beer, champagne, white and red wine, aged Shaoxing wine, sake, whiskey, fruit liqueurs, Chinese teas, and soft drinks |
| Location | Tokyo Solamachi, 31st Floor, Sumida, Tokyo |
| Address | 1-1-2 Oshiage, Sumida-ku, Tokyo |
| Period | July 25, 2026 (Saturday) |
| Price | ¥40,000 per person (tax included); ¥30,000 per person if fireworks are canceled (tax included) |
| Release date | June 22, 2026 |
Reservations can be made through the official website. The special course offers a once-a-year chance to enjoy exquisite Chinese cuisine with a breathtaking fireworks display, set in a sophisticated space with sweeping views of central Tokyo.
