Sheraton Grande Tokyo Bay Hotel is bringing the spirit of Hawaii to Japan this summer with its annual Hawaiian Fair, “ALOHA! Sheraton,” running from July 21 to August 31, 2026. This event offers guests a rich experience of Hawaiian food, music, and culture right in Urayasu, near Tokyo.
Visitors to Japan during the summer can enjoy a unique cultural immersion at this hotel event. The fair features a Hawaiian buffet supervised by three prestigious hotels from Oahu Island, along with live performances, workshops, yoga sessions, and tropical-themed decorations. It’s a perfect way to enjoy a Hawaiian getaway atmosphere without leaving Japan.
About the Hawaiian Fair at Sheraton Grande Tokyo Bay Hotel
Now in its sixth year, the “ALOHA! Sheraton” Hawaiian Fair showcases a delicious buffet inspired by three renowned Oahu hotels: Sheraton Waikiki Beach Resort, Sheraton Princess Kaiulani Waikiki Beach, and Moana Surfrider, A Westin Resort & Spa, Waikiki Beach. Guests can savor signature dishes like crispy Brussels sprouts and cabbage pickles, ahi garlic sauté, and crispy chicken tenders, each reflecting the unique flavors of these hotels. The hotel’s original desserts, including malasadas, haupia, and tropical fruit tarts, add a sweet finish to the meal.
Beyond dining, the event includes vibrant Hawaiian cultural experiences such as hula dance performances, ukulele concerts, morning yoga sessions, workshops, and a pop-up store. The hotel lobby is decorated with palm trees, surfboards, and other tropical elements, creating an immersive island atmosphere. Families can also enjoy kid-friendly activities like the “ALOHA! Sheraton Memory Book” for making summer memories.
Highlights
- Hawaiian buffet supervised by three famous Oahu hotels featuring dishes like ginger-poached shrimp, ahi garlic sauté, and crispy chicken tenders.
- Original desserts including malasadas, haupia, and tropical fruit tarts.
- Live hula dance and ukulele performances throughout the summer.
- Morning yoga sessions with advance reservation required.
- Workshops, pop-up stores, and kid-friendly activities enhancing the Hawaiian experience.
- Photo spots with tropical decorations in the hotel lobby.
- Special collaboration menu from the new Sheraton Waikiki restaurant “Hinahina” available during the buffet period.
- Campaigns offering chances to win hotel stays, lunch buffets, and Hawaiian goods.
Sheraton Grande Tokyo Bay Hotel — Menu & Event Details
| Item | Details |
|---|---|
| Name | ALOHA! Sheraton Hawaiian Fair |
| Menu / items | Appetizers: Ginger-poached shrimp (Moana Surfrider), crispy Brussels sprouts and cabbage pickles (Moana Surfrider), ahi tataki (Sheraton Waikiki), Kalua pork nachos (Sheraton Princess Kaiulani), Cobb salad (Sheraton Princess Kaiulani); Main dishes: Ahi garlic sauté (Sheraton Princess Kaiulani), crispy chicken tenders (Sheraton Waikiki), short rib red wine stew (Sheraton Princess Kaiulani); Desserts: Malasada, haupia, tropical fruit tart; Special collaboration items from “Hinahina” restaurant: grilled kampachi, Hawaiian fried rice (availability varies) |
| Location | Sheraton Grande Tokyo Bay Hotel, Buffet Dining “Grand Cafe” (1st Floor) |
| Address | 1-9 Maihama, Urayasu, Chiba |
| Period | July 21, 2026 – August 31, 2026 |
| Price | Lunch: ¥3,800 weekdays, ¥4,300 weekends and holidays; Dinner: ¥5,100 weekdays, ¥5,600 weekends and holidays; Senior (65+): ¥3,300 weekdays, ¥3,800 weekends and holidays; Includes soft drink bar; Time limits on weekends and certain dates: Lunch 90 minutes, Dinner 120 minutes |
