Only a limited run of Hotel Nikko Osaka’s 2027 osechi is available in Osaka, with reservations opening on October 1, 2026. The New Year selections cover Japanese, Chinese and Western cuisine. The reservation period runs through December 19, 2026, while orders are collected at the hotel on December 31 from 11:30 a.m. to 6 p.m. Each variety is available in a set quantity, and delivery is not offered.
The Japanese osechi is limited to 50 sets at ¥50,000 (tax included). The Western and Chinese osechi are each limited to 40 and 50 sets respectively, priced at ¥39,000 (tax included). Reservations can be made through the official website or by phone.
About the 2027 New Year Osechi
Each box is prepared by the chef of its respective cuisine. The Japanese selection focuses on auspicious New Year ingredients, while the Chinese box includes a separate portion of braised whole shark fin. The Western three-tier box combines French-inspired dishes with festive seafood and meat preparations.
Highlights
- Japanese osechi: 50 sets at ¥50,000 (tax included), serving three people.
- Chinese osechi: 50 sets at ¥39,000 (tax included), with braised whole shark fin served separately.
- Western osechi: 40 sets at ¥39,000 (tax included), serving four people in a three-tier box.
- Featured dishes include lobster, abalone, caviar, roast beef, black beans and herring roe.
- Collection is available at the Japanese, Chinese or French restaurant assigned to each order on the third floor.
Hotel Nikko Osaka — Menu & Event Details
| Item | Details |
|---|---|
| Name | Hotel Nikko Osaka 2027 New Year Osechi |
| Menu / items | Japanese Osechi: boiled Ise lobster, herring roe, black beans, abalone, chestnut sweet bean paste and sweet-and-sour lotus root; Chinese Osechi: chilled jellyfish, abalone, XO sauce-marinated herring roe, sweet-and-sour pork with filet, chili shrimp and braised whole shark fin; Western Osechi: roast black wagyu beef, beef Wellington, lobster, smoked Atlantic salmon, abalone gratin, foie gras mousse, caviar and smoked cheese with olives |
| Release date | October 1, 2026 |
| Period | Reservations: October 1, 2026 – December 19, 2026; collection: December 31, 2026, 11:30 a.m.–6 p.m. |
| Location | Hotel Nikko Osaka, Shinsaibashi, Osaka |
| Stores | Japanese Osechi: Benkay, 3rd floor; Chinese Osechi: To-ri, 3rd floor; Western Osechi: Les Celebrites, 3rd floor |
| Address | 1-3-3 Nishishinsaibashi, Chuo Ward, Osaka, Japan |
| Price | Japanese Osechi: ¥50,000 (tax included); Western Osechi: ¥39,000 (tax included); Chinese Osechi: ¥39,000 (tax included) |
| Official website | Official osechi page |
Before you buy
- When can I reserve Hotel Nikko Osaka 2027 New Year Osechi?
- Reservations open on October 1, 2026, and close on December 19, 2026, through the official website or by phone.
- Where can I collect the osechi?
- Orders are collected at the designated restaurant on the third floor of Hotel Nikko Osaka on December 31, 2026, from 11:30 a.m. to 6 p.m. Delivery is not available.
- How much does the osechi cost?
- The Japanese osechi costs ¥50,000 (tax included). The Western and Chinese varieties cost ¥39,000 (tax included) each.
Hotel Nikko Osaka stands directly above Shinsaibashi Station on Midosuji, making collection convenient for diners staying or sightseeing in central Osaka. The hotel also offers restaurants, accommodation and other guest services in its 32-story complex.
