JW Marriott Hotel Tokyo presents a special summer experience at its 30th-floor pop-up bar “Kino Bi Room,” featuring limited-edition cocktails crafted with Kyoto’s renowned craft gin brand, Kino Bi, paired with exquisite chocolate sweets created by Executive Pastry Chef Shigeru Nojima. This seasonal offering runs from July 1 to August 31, 2026.
Visitors to Tokyo seeking a luxurious and unique beverage experience will appreciate this collaboration that combines Kyoto’s artisanal gin with sophisticated hotel-made sweets. Set in an elegant, intimate bar space, guests can enjoy refreshing summer cocktails inspired by traditional Japanese ingredients alongside carefully designed chocolate pairings, making it a perfect seasonal indulgence during summer evenings in Tokyo.
About the Kino Bi Pop-up Bar at JW Marriott Hotel Tokyo
The “Kino Bi Room” is a pop-up bar located within the hotel’s hidden gem, the 4-0-3 bar on the 30th floor. It offers guests the chance to immerse themselves in the world of Kino Bi, a craft gin distilled in Kyoto, through a rotating seasonal menu. For July and August, the menu features three exclusive cocktails that incorporate summer flavors such as red shiso, ginger, and wasabi. Each cocktail is thoughtfully paired with a chocolate sweet designed by Executive Pastry Chef Shigeru Nojima, combining fruit, nuts, and sablé cookies to create a rich and multi-textured tasting experience.
Highlights
- Three summer-exclusive cocktails using Kyoto craft gin Kino Bi, featuring unique Japanese ingredients.
- Chocolate sweets pairing crafted by Executive Pastry Chef Shigeru Nojima, inspired by the gin’s flavor profile.
- Individual cocktails priced at ¥3,000 each; pairing sets of cocktail and chocolate sweets at ¥4,300.
- Chocolate sweets are also available separately at ¥1,500 each or as a three-piece set for ¥2,100.
- Available at the Kino Bi Room, JW Bar, and JW Lounge from 5:00 PM to 11:00 PM (last order at 10:30 PM).
JW Marriott Hotel Tokyo & JW Marriott Hotel Tokyo — Menu & Event Details
| Item | Details |
|---|---|
| Name | Kino Bi Pop-up Bar “Kino Bi Room” Summer Cocktail and Sweets Pairing |
| Menu / items | 1. Cocktail “She thought she saw paradise” with Bitter Chocolate Tart 2. Cocktail “Natsugasumi ~Summer Haze~” with Milk Chocolate and Caramel Tart 3. Cocktail “Tokyo Modern” with Stone Fruit Chocolate Chocolate sweets (individual and three-piece set) |
| Location | JW Marriott Hotel Tokyo, 4-0-3 Bar, 30th Floor |
| Address | 2-21-2 Takanawa, Minato-ku, Tokyo |
| Period | July 1, 2026 – August 31, 2026 |
| Release date | July 1, 2026 |
| Price | Cocktails ¥3,000 each; Cocktail and sweets pairing set ¥4,300 each; Chocolate sweets ¥1,500 each; Chocolate sweets three-piece set ¥2,100 (all tax included) |
The three cocktails each offer a distinct taste profile: “She thought she saw paradise” combines apricot, orange, and red shiso with Darjeeling tea aromas, paired with a bitter chocolate tart featuring chocolate sablé. “Natsugasumi ~Summer Haze~” blends brown sugar notes with mushroom umami and ginger freshness, matched with a milk chocolate and caramel tart balancing sweetness and saltiness. “Tokyo Modern” is a playful twist inspired by Charlie Chaplin, mixing plum and berry liqueur with wasabi, caramel popcorn, and cola flavors, paired with stone fruit chocolates coated in milk chocolate with pistachios and almonds.
Guests can enjoy these offerings not only at the Kino Bi Room but also at the JW Bar and JW Lounge within the hotel. Reservations are recommended and can be made online.
