THE 7th TERRACE at The Royal Park Hotel Iconic Nagoya is offering a ¥5,800 Christmas Lunch Course from November 25, 2026. The hotel’s seasonal lineup also includes an early Christmas dinner and a two-day Christmas dinner course.
Located inside the Chubu Building in Sakae, Nagoya, the restaurant serves lunch in a bright, open setting and dinner with views of the city. The lunch course runs through December 25, while dinner options cover the weeks leading up to Christmas and December 24–25.
The Christmas Lunch Course costs ¥5,800 per person and includes two main dishes plus a choice of seven desserts. The Early Christmas Dinner Course costs ¥10,000, while the Christmas Dinner Course costs ¥15,000 per person with free-flow drinks.
About THE 7th TERRACE Christmas Courses
Christmas Dining at THE 7th TERRACE
THE 7th TERRACE offers a bright lunch setting and an evening view of Sakae. The Christmas Lunch Course is ¥5,800 per person, including tax and service charges.
Early Christmas Dinner Course
The Early Christmas Dinner Course at THE 7th TERRACE features seasonal seafood, Aichi beef, and the Tree Tart. The course is ¥10,000 per person.
Christmas Dinner Course
The two-day Christmas Dinner Course includes smoked foie gras, lobster spaghettini, Japanese black beef sirloin, and free-flow drinks. It costs ¥15,000 per person.
Christmas Lunch Course
The first Christmas Lunch Course at THE 7th TERRACE includes poached cod, grilled Hokkaido beef sirloin, and a choice of seven desserts for ¥5,800 per person.
The seasonal menus highlight seafood, meat, and festive desserts. Lunch pairs poached cod with grilled Hokkaido beef sirloin, while the dinner courses feature ingredients such as Ezo abalone, lobster, foie gras, and Japanese black beef. All listed prices include tax and service charges.
Highlights
- The Christmas Lunch Course is ¥5,800 per person and includes poached cod, grilled Hokkaido beef sirloin, and one dessert selected from seven options.
- The Early Christmas Dinner Course is ¥10,000 per person and includes six courses featuring Ezo abalone, lobster, Aichi beef, and the Tree Tart.
- The Christmas Dinner Course is ¥15,000 per person with 90 minutes of free-flow drinks, including sparkling wine, wine, beer, cocktails, and soft drinks.
- Lunch is available from 11:30 a.m. to 2 p.m., while dinner service begins at 5 p.m. or 5:30 p.m., depending on the course.
- The hotel connects directly to Sakae Station and Sakaemachi Station through the underground shopping area.
Royal Park Hotel — Menu and Event Details
| Item | Details |
|---|---|
| Name | Christmas Lunch Course, Early Christmas Dinner Course, and Christmas Dinner Course |
| Menu / items | Christmas Lunch: yellowtail carpaccio, white bean and vegetable soup pasta, poached cod with anchovy sauce, grilled Hokkaido beef sirloin with honey and black pepper sauce, focaccia, and a choice of Pavlova Santa, Tree Tart, Basque cheesecake, brûlée Basque cheesecake, strawberry shortcake, tiramisu, or strawberry and apple parfait. Early Christmas Dinner: Ezo abalone and cauliflower velouté, onion gratin soup, lobster and leek spaghettini with yuzu, sautéed cod and milt, grilled Aichi beef sirloin with truffle sauce, Tree Tart, and focaccia. Christmas Dinner: Ezo abalone and cauliflower velouté, smoked foie gras with apple compote, lobster and leek spaghettini with yuzu, sautéed cod and milt, grilled Japanese black beef sirloin with truffle sauce, Tree Tart, and focaccia. |
| Period | Christmas Lunch: November 25, 2026 – December 25, 2026. Early Christmas Dinner: November 25, 2026 – December 23, 2026. Christmas Dinner: December 24, 2026 – December 25, 2026. |
| Location | 7F all-day dining restaurant THE 7th TERRACE, The Royal Park Hotel Iconic Nagoya |
| Address | Chubu Building, 4-1-1 Sakae, Naka Ward, Nagoya |
| Price | Christmas Lunch Course: ¥5,800 per person (tax and service charges included); Early Christmas Dinner Course: ¥10,000 per person (tax and service charges included); Christmas Dinner Course: ¥15,000 per person (tax and service charges included, with free-flow drinks) |
| Official website | Official website |
Before you buy
- When can I book the Christmas Lunch Course?
- Reservations are required by the day before service. The course is available from November 25 through December 25, 2026.
- How much is the Christmas Lunch Course?
- The Christmas Lunch Course costs ¥5,800 per person, including tax and service charges.
- Do I need a reservation for the Christmas Dinner Course?
- Yes. The Christmas Dinner Course requires a reservation and is available for parties of two or more.
- How much are the dinner courses?
- The Early Christmas Dinner Course costs ¥10,000 per person. The Christmas Dinner Course costs ¥15,000 per person and includes free-flow drinks.
