L’AS has opened L’AS TOKYO in Yaesu, Tokyo, bringing its modern French style to a new restaurant directly connected to Tokyo Station. The venue also introduces Tarte & Table by L’AS, a new tart brand designed for both dessert and cafe occasions.
For travelers mapping a French dining route around Tokyo Station and Chuo Ward, the Yaesu location offers lunch, an afternoon cafe service, and dinner in one convenient setting. The restaurant is open from 11:30 a.m. to 10:30 p.m., with separate lunch, cafe, and dinner hours.
The tart selection includes Shine Muscat with cheese cream for ¥1,680 (tax included), strawberry with fromage and white flowers for ¥1,480, and baked apple with custard and vanilla for ¥1,280. Other seasonal combinations are priced between ¥1,280 and ¥1,680 (tax included).
- About L’AS TOKYO and Tarte & Table by L’AS
- Shine Muscat and Cheese Cream Tart
- Strawberry, Fromage and White Flowers Tart
- Ripe Mango, Coconut and Passion Tart
- Fig, Pistachio and Raspberry Tart
- Chestnut, Coffee and Pearl Chocolate Tart
- Valrhona Chocolate Tart
- Baked Apple, Custard and Vanilla Tart
- Comté Cheese and Guerande Salt Tart
- Mixed Berry, Grape and Cassis Tart
- Pumpkin, Pumpkin Seed and Cinnamon Tart
- Roasted Sweet Potato, White Chocolate and Walnut Tart
- Highlights
- Menu & Venue Details
About L’AS TOKYO and Tarte & Table by L’AS
Shine Muscat and Cheese Cream Tart
Tarte & Table by L’AS pairs fresh Shine Muscat with cheese cream in a tart priced at ¥1,680 (tax included).
Strawberry, Fromage and White Flowers Tart
This strawberry tart combines fromage and white flowers for ¥1,480 (tax included).
Ripe Mango, Coconut and Passion Tart
Ripe mango, coconut, and passion create a tropical combination priced at ¥1,480 (tax included).
Fig, Pistachio and Raspberry Tart
Fig, pistachio, and raspberry are layered together in a tart priced at ¥1,480 (tax included).
Chestnut, Coffee and Pearl Chocolate Tart
This autumn-minded tart brings together chestnut, coffee, and pearl chocolate for ¥1,480 (tax included).
Valrhona Chocolate Tart
Valrhona chocolate, rich milk, and black cacao form this rich tart, priced at ¥1,680 (tax included).
Baked Apple, Custard and Vanilla Tart
Baked apple is paired with custard and vanilla in a tart priced at ¥1,280 (tax included).
Comté Cheese and Guerande Salt Tart
Comté cheese and Guerande salt provide a savory option at ¥1,280 (tax included).
Mixed Berry, Grape and Cassis Tart
Mixed berries, grapes, and cassis bring a bright fruit profile to this ¥1,480 (tax included) tart.
Pumpkin, Pumpkin Seed and Cinnamon Tart
Pumpkin, pumpkin seeds, and cinnamon are combined in a seasonal tart priced at ¥1,280 (tax included).
Roasted Sweet Potato, White Chocolate and Walnut Tart
Roasted sweet potato, white chocolate, and walnuts make up this ¥1,280 (tax included) tart.
L’AS TOKYO carries forward the modern French restaurant’s course style and signature foie gras crispy sandwich. Tarte & Table by L’AS uses the same focus on accessible, ingredient-led dining: the tart bases are baked at the store and served fresh. Seasonal fresh herbal tea from Kajitani Farm in Hiroshima is offered after the course to create a gentle finish.
Highlights
- A new L’AS restaurant is located on the first floor of TOFROM YAESU, directly connected to Tokyo Station.
- The restaurant serves lunch from 11:30 a.m. to 2:30 p.m., cafe items from 2:30 p.m. to 5:30 p.m., and dinner from 5:30 p.m. to 10:30 p.m.
- Tarte & Table by L’AS offers seasonal tarts for dessert or an afternoon cafe break.
- Featured prices include ¥1,680 (tax included) for Shine Muscat with cheese cream and ¥1,280 (tax included) for baked apple with custard and vanilla.
- L’AS has been selected for the Michelin Guide Tokyo Bib Gourmand for four consecutive years.
Menu & Venue Details
| Item | Details |
|---|---|
| Name | L’AS TOKYO; Tarte & Table by L’AS |
| Menu / items | Modern French courses; foie gras crispy sandwich; seasonal tarts; fresh herbal tea |
| Release date | September 10, 2026 (Thursday) |
| Location | TOFROM YAESU, directly connected to Tokyo Station |
| Address | 1-6-1 Yaesu, Chuo-ku, Tokyo, TOFROM YAESU TOWER 1F |
| Hours | Lunch: 11:30 a.m.–2:30 p.m.; Cafe: 2:30–5:30 p.m.; Dinner: 5:30–10:30 p.m. |
| Price | Shine Muscat / cheese cream: ¥1,680 (tax included); strawberry / fromage / white flowers: ¥1,480 (tax included); ripe mango / coconut / passion: ¥1,480 (tax included); fig / pistachio / raspberry: ¥1,480 (tax included); chestnut / coffee / pearl chocolate: ¥1,480 (tax included); Valrhona chocolate / rich milk / black cacao: ¥1,680 (tax included); baked apple / custard / vanilla: ¥1,280 (tax included); Comté cheese / Guerande salt: ¥1,280 (tax included); mixed berries / grapes / cassis: ¥1,480 (tax included); pumpkin / pumpkin seeds / cinnamon: ¥1,280 (tax included); roasted sweet potato / white chocolate / walnuts: ¥1,280 (tax included) |
| Official website | las-restaurant.com |
Before you buy
- When did L’AS TOKYO open?
- L’AS TOKYO and Tarte & Table by L’AS opened on September 10, 2026.
- How much are the Tarte & Table by L’AS tarts?
- The listed seasonal tarts range from ¥1,280 to ¥1,680 (tax included), depending on the flavor.
- Where is L’AS TOKYO?
- The restaurant is on the first floor of TOFROM YAESU in Yaesu, directly connected to Tokyo Station.
