The Westin Yokohama is offering a special Marie Antoinette Style Collaboration Afternoon Tea from July 17 to October 31, 2026. This unique afternoon tea experience is inspired by the elegance and lifestyle of Marie Antoinette and is held in partnership with the “Marie Antoinette Style” exhibition at the Yokohama Museum of Art.
For travelers visiting Yokohama, this limited-time afternoon tea provides a perfect blend of cultural and culinary delight. Guests can savor exquisite sweets and savory items inspired by 18th-century French court culture, making it a memorable way to enjoy Japan’s vibrant hospitality scene while exploring a prestigious art exhibition.
About the Collaboration Afternoon Tea
The afternoon tea at The Westin Yokohama’s 23rd-floor Lobby Lounge draws inspiration from Marie Antoinette’s life, aesthetic, and the grandeur of the Palace of Versailles. The menu features elegant sweets such as the “Queen’s Hair Raspberry Mousse with Rose Cream,” capturing the queen’s iconic hairstyle, and “Versailles Jewels Vanilla Bavarois with Brûlée Sheet,” which reflects the palace’s luxurious atmosphere. Another highlight is the “Trianon Blueberry Cheese Éclair,” evoking the gardens of the Trianon Palace, a favorite retreat of the queen.
On the savory side, dishes like “Blanc & Jaune d’Or White Corn Mousse with Gold Leaf” symbolize the queen’s love of pearls and courtly splendor. Each item tells a story, allowing guests to taste and experience the refined world of Marie Antoinette.
Additionally, a special parfait inspired by the queen’s passion for perfume culture is available as an option on weekdays and included on weekends and holidays. Presented with an elegant perfume bottle design, this dessert offers a visual and sensory treat reminiscent of a royal salon.
The evening “Night Afternoon Tea” service features luxurious savory selections such as “Beet Rose Foie Gras Confit” and a traditional bouillon soup, echoing the historical and refined spirit of the exhibition.
Highlights
- Marie Antoinette-inspired sweets and savory dishes celebrating 18th-century French court culture
- Special parfait available weekdays as an option and weekends/holidays as part of the set
- Night Afternoon Tea with elegant savory items and drink options including non-alcoholic wine, sparkling wine, and champagne
- Exhibition ticket plans available from August 1, allowing guests to enjoy both the tea and the Yokohama Museum of Art exhibit
- Located on the 23rd floor Lobby Lounge of The Westin Yokohama with stunning city views
The Westin Yokohama & The Westin Yokohama — Menu and Event Details
| Item | Details |
|---|---|
| Name | Marie Antoinette Style Collaboration Afternoon Tea |
| Menu / items | Queen’s Hair Raspberry Mousse with Rose Cream; Versailles Jewels Vanilla Bavarois with Brûlée Sheet; Trianon Blueberry Cheese Éclair; Blanc & Jaune d’Or White Corn Mousse with Gold Leaf; Special Parfait; Night Afternoon Tea savory dishes including Beet Rose Foie Gras Confit and Bouillon Soup |
| Location | The Westin Yokohama, 23rd Floor Lobby Lounge |
| Address | 1-1-1 Minato Mirai, Nishi-ku, Yokohama |
| Period | July 17, 2026 – October 31, 2026 |
| Release date | June 17, 2026 |
| Price | Afternoon Tea Weekdays ¥8,200 (+¥800 for special parfait, reservation required); Weekends & holidays ¥9,200; Night Afternoon Tea with free flow non-alcoholic wine ¥8,200, with sparkling wine ¥9,200, with champagne ¥12,300; Exhibition ticket plan from August 1: Afternoon Tea weekdays ¥10,200 (+¥800 parfait), weekends & holidays ¥11,200; Night Afternoon Tea with non-alcoholic wine ¥10,200, sparkling wine ¥11,000, champagne ¥14,300 (all prices tax and service charge included) |
