Only a limited run of Kintsuba Chocolat is available from GODIVA and Ishikawa wagashi maker Nakadaya in Japan. The collaboration combines traditional Japanese sweets with Belgian-style chocolate in a single bite-sized kintsuba.
The product began its advance sale at GODIVA Daimaru Korinbo in Kanazawa on October 16, 2026, before expanding to select GODIVA shops nationwide from October 23. Sales will end when the available quantity is sold out.
Each Kintsuba Chocolat costs ¥594 (tax included). The product is made with Nakadaya’s sweet red bean filling, Hokkaido Dainagon azuki beans and chocolate made in Belgium, then finished with a thin coating and carefully baked one by one.
About Kintsuba Chocolat
Kintsuba Chocolat brings together Nakadaya’s long-established wagashi-making skills and GODIVA’s chocolate expertise. The soft sweetness of Dainagon azuki beans is paired with a rich cocoa aroma and lingering chocolate finish, offering a new way to enjoy a classic Ishikawa confection.
Highlights
- A collaboration between GODIVA and Kanazawa wagashi maker Nakadaya.
- Kintsuba Chocolat is made with Hokkaido Dainagon azuki beans and chocolate made in Belgium.
- Each piece is coated with a thin layer and baked individually.
- The price is ¥594 (tax included) per piece.
- Advance sales started at GODIVA Daimaru Korinbo in Kanazawa, followed by select GODIVA shops across Japan.
Menu and Store Details
| Item | Details |
|---|---|
| Name | Kintsuba Chocolat |
| Menu / items | Kintsuba Chocolat |
| Release date | October 16, 2026, advance sale; October 23, 2026, nationwide select-shop release |
| Period | From October 16, 2026, until sold out |
| Location | GODIVA Daimaru Korinbo in Kanazawa for the advance sale; select GODIVA shops across Japan |
| Stores | GODIVA Daimaru Korinbo; select GODIVA shops nationwide |
| Price | ¥594 (tax included) per piece |
| Official website | Official website |
Before you buy
- When can I buy Kintsuba Chocolat?
- Advance sales began at GODIVA Daimaru Korinbo on October 16, 2026. Select GODIVA shops across Japan began selling it on October 23, 2026, while supplies last.
- How much is Kintsuba Chocolat?
- Each piece costs ¥594 (tax included).
- Where can I get Kintsuba Chocolat?
- It is available at GODIVA Daimaru Korinbo during the advance sale and at select GODIVA shops nationwide after the wider release.
The recipe starts with Nakadaya’s signature chunky red bean filling. Chocolate made in Belgium is blended into the filling, while the thin outer coating gives the confection its recognizable kintsuba style. Individual baking helps create a balanced texture between the tender bean center and lightly finished exterior.
The launch also highlights Ishikawa’s local food culture. Nakadaya has continued making wagashi in Kanazawa for many years, while GODIVA contributes its premium chocolate background. Their collaboration gives travelers a chance to find a regional Japanese sweet in a format connected to a globally recognized chocolate brand.
Because the product is sold in limited quantities, availability may vary by store. Customers interested in trying it can check the official product page and the participating-store list before visiting. The listed price is ¥594 (tax included) for one Kintsuba Chocolat.
