¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16

Japanese Food
¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16 Japanese Food

Nikumeshi Okamoto has launched a new Beef Misuji Bowl in Tokyo, available from September 16, 2026.

The limited-time bowl will be served at the Shinbashi and Okachimachi stores in Tokyo. Both locations are open from 11:00 a.m. to 10:00 p.m., making the dish available for lunch and dinner.

The Beef Misuji Bowl costs ¥890 before tax, or ¥979 including tax. Customers can add 1.5 times more simmered misuji beef for ¥300 before tax, or ¥330 including tax. A takeaway Beef Misuji Bowl Bento is also available for ¥890 before tax, or ¥961 including tax, with the larger beef portion costing ¥324 including tax.

About the Beef Misuji Bowl

¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16

The bowl uses misuji, a rare beef cut taken from only a small portion of each animal. Nikumeshi Okamoto slowly simmers the meat in its special sweet-savory sauce combined with a secret finishing sauce, allowing the flavor to reach the center of the beef while creating a soft, tender texture.

¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16
¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16
¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16
¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16
¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16
¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16
¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16
¥890 Beef Misuji Bowl Launches at Nikumeshi Okamoto in Tokyo September 16

Highlights

  • New Beef Misuji Bowl priced at ¥890 before tax, or ¥979 including tax.
  • Extra 1.5-times simmered misuji beef is available for an additional ¥300 before tax, or ¥330 including tax.
  • Takeaway Beef Misuji Bowl Bento costs ¥890 before tax, or ¥961 including tax.
  • The takeaway larger-beef upgrade costs an additional ¥300 before tax, or ¥324 including tax.
  • The bowl is prepared with rare misuji beef, a special sauce, and a secret finishing sauce.

Menu and Store Details

ItemDetails
NameBeef Misuji Bowl
Menu / itemsBeef Misuji Bowl; 1.5-times simmered misuji beef upgrade; Beef Misuji Bowl Bento; Nikumeshi ¥740 before tax (¥814 including tax); Beef Offal Meshi ¥840 before tax (¥924 including tax)
Release dateSeptember 16, 2026
PeriodFrom September 16, 2026, for a limited time
LocationShinbashi and Okachimachi, Tokyo
StoresNikumeshi Okamoto Shinbashi; Nikumeshi Okamoto Okachimachi
AddressNew Shinbashi Building 1F, 122, 2-16-1 Shinbashi, Minato, Tokyo
4-1-2 Ueno, Taito, Tokyo
PriceBeef Misuji Bowl: ¥890 before tax (¥979 including tax); larger simmered misuji portion: +¥300 before tax (+¥330 including tax); Beef Misuji Bowl Bento: ¥890 before tax (¥961 including tax); larger takeaway misuji portion: +¥300 before tax (+¥324 including tax); Nikumeshi: ¥740 before tax (¥814 including tax); Beef Offal Meshi: ¥840 before tax (¥924 including tax)
Official websiteOfficial website

Before you buy

When can I buy the Beef Misuji Bowl?
It goes on sale from September 16, 2026, for a limited time.
Where can I get the Beef Misuji Bowl?
It is available at Nikumeshi Okamoto Shinbashi and Nikumeshi Okamoto Okachimachi in Tokyo. The Okachimachi store uses ticket machines for payment.
How much is the Beef Misuji Bowl?
The bowl costs ¥890 before tax, or ¥979 including tax. The takeaway bento costs ¥890 before tax, or ¥961 including tax.

Nikumeshi Okamoto describes its signature style as a new kind of meat bowl rather than a standard katsudon, gyudon, or oyakodon. Its dishes center on meat and tofu cooked until tender in a carefully developed sauce. The regular Nikumeshi costs ¥740 before tax, or ¥814 including tax, while Beef Offal Meshi costs ¥840 before tax, or ¥924 including tax.

The Beef Misuji Bowl is available for dine-in or takeaway, giving customers a choice between enjoying the tender beef at the restaurant and taking home the bento version. At the Okachimachi store, customers should purchase a meal ticket from the vending machine and hand it to a staff member.

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