The Nanki Shirahama Marriott Hotel in Wakayama is offering a special poolside dining experience this summer exclusively for hotel guests. The SHIRAHAMA Poolside Grill Dinner runs on select dates from July 19 to August 23, 2026, featuring a variety of grilled dishes and free-flow drinks in a relaxed outdoor setting.
About the SHIRAHAMA Poolside Grill Dinner
This event is perfect for visitors looking to enjoy a unique summer evening in Japan. Set by the hotel’s poolside with the gentle sea breeze of Shirahama, guests can savor gourmet appetizers and grilled specialties alongside sparkling wine, whiskey, and soft drinks. It’s a wonderful way to experience seasonal flavors in a luxurious yet casual atmosphere during your stay in Wakayama.
The poolside dinner event invites guests to gather from sunset to nightfall and enjoy a variety of thoughtfully prepared dishes. The appetizer selection includes rich foie gras brûlée, tomato Parisian style, soy-marinated yellowfin tuna from Yuasa, and a soy meat taco salad. The main grill plate features American sirloin beef, domestic pork loin, juicy chicken thigh, white fish, shrimp, and colorful summer vegetables, all enhanced with a special Kanayama-ji miso sauce, a local Wakayama specialty.
From August 11 to 14, the main dish is upgraded to the hotel’s carefully roasted beef instead of the usual sirloin. The dinner includes free drinks such as sparkling wine, red and white wine, whiskey, and soft drinks like Pepsi cola, orange juice, ginger ale, and pineapple juice. Guests can also choose optional drinks including draft beer and six types of cocktails for an additional ¥500.
Highlights
- Exclusive to guests staying at Nanki Shirahama Marriott Hotel.
- Held on Sundays from July 19 to August 23, plus August 11 to 14 (Tuesday to Friday).
- Menu features foie gras brûlée, grilled American sirloin, domestic pork, chicken, seafood, and summer vegetables.
- Free-flow drinks include sparkling wine, whiskey, and soft drinks; optional beer and cocktails available for ¥500 extra.
- Special roast beef served August 11–14.
- Adult price ¥4,500 (¥6,500 during August 11–14); children ¥3,000 (tax included).
- Poolside setting with atmospheric lighting creates a relaxing summer night experience.
Event Details
| Item | Details |
|---|---|
| Name | SHIRAHAMA Poolside Grill Dinner |
| Menu / items | Foie gras brûlée, tomato Parisian style, soy meat taco salad, soy-marinated yellowfin tuna, grilled American sirloin beef, domestic pork loin, grilled chicken thigh, white fish, shrimp, summer vegetables, free-flow sparkling wine, red and white wine, whiskey, soft drinks (Pepsi cola, orange juice, ginger ale, pineapple juice), optional draft beer and cocktails (Cuba Libre, Cassis Orange, Malibu Pineapple, Kitty, Operator, Mimosa) |
| Location | Nanki Shirahama Marriott Hotel poolside, Wakayama |
| Address | 1821 Shirahama, Nishimuro-gun, Wakayama |
| Period | July 19, 2026 (Sun), July 26, 2026 (Sun), August 2, 2026 (Sun), August 9, 2026 (Sun), August 11–14, 2026 (Tue–Fri), August 16, 2026 (Sun), August 23, 2026 (Sun) |
| Price | Adults ¥4,500 (tax included); children ¥3,000 (tax included); Adults ¥6,500 (tax included) August 11–14 |
