¥10 Sapporo Draft Beer at New Hatahata Mitaka in Tokyo

New Hatahata Mitaka has reopened in Musashino, Tokyo, following the renovation of Tako Tako Mitaka. The refreshed seafood izakaya launched on September 29, 2026, with a new menu focused on generous seafood dishes and casual drinks.

As part of the reopening event, medium Sapporo draft beer is ¥10 (tax included) per glass from September 29 through October 1. The offer is available during dinner service from 5 p.m., with no stated limit on the number of glasses, but each guest must order at least one food item.

New dishes include Sashimi Topping Platter for ¥780 before tax or ¥858 (tax included), Surprising Tuna Negitoro for ¥880 before tax or ¥968 (tax included), Misaki Tuna Chunks for ¥580 before tax or ¥638 (tax included), Raw Salmon Liver-Style Sashimi for ¥880 before tax or ¥968 (tax included), and the signature Takoyaki-Style Fried Rice for ¥780 before tax or ¥858 (tax included).

About New Hatahata Mitaka

Sashimi Topping Platter

The Sashimi Topping Platter brings tuna, salmon, squid, and other seafood together on one plate. It is ¥780 before tax, or ¥858 (tax included), for one serving.

Surprising Tuna Negitoro

Surprising Tuna Negitoro piles rich negitoro over a cucumber roll for a generous seafood bite. The dish is ¥880 before tax, or ¥968 (tax included).

Misaki Tuna Chunks

Misaki Tuna Chunks are served in substantial pieces, highlighting the tuna’s balanced lean flavor and gentle richness. The price is ¥580 before tax, or ¥638 (tax included).

Raw Salmon Liver-Style Sashimi

Raw Salmon Liver-Style Sashimi uses fatty raw salmon with a special sesame-oil-flavored sauce. It costs ¥880 before tax, or ¥968 (tax included).

Takoyaki-Style Fried Rice

Takoyaki-Style Fried Rice combines savory fried rice with octopus flavor, sauce, mayonnaise, and plenty of bonito flakes. It is ¥780 before tax, or ¥858 (tax included).

¥10 Sapporo Draft Beer

To celebrate the reopening, medium Sapporo draft beer is ¥10 (tax included) per glass from September 29 through October 1, compared with the regular price of ¥418 (tax included). The offer is limited to dinner service and requires at least one food order per guest.

The renovated restaurant keeps the approachable atmosphere of a neighborhood drinking spot while expanding its seafood selection. Its menu is designed for quick solo drinks, family meals, dinners with friends, and larger gatherings, with 90 seats and a location about one minute on foot from Mitaka Station

Highlights

• The reopening special offers Sapporo medium draft beer for ¥10 (tax included), compared with the regular price of ¥418 (tax included).
• The Sashimi Topping Platter serves tuna, salmon, squid, and other seafood together for ¥858 (tax included).
• Surprising Tuna Negitoro combines plenty of negitoro with a cucumber roll for ¥968 (tax included).
• Raw Salmon Liver-Style Sashimi uses fatty raw salmon with a sesame-oil-flavored sauce and costs ¥968 (tax included).
• Takoyaki-Style Fried Rice is topped with sauce, mayonnaise, and bonito flakes and costs ¥858 (tax included).

Menu & Event Details