OnigiriBurger has launched three new vegetarian-friendly onigiri burgers at Kansai Airport in Japan, available from September 19, 2026.
The new menu is served at the Kansai International Airport flagship in the international departures area of Terminal 1. Check the store hours of 6:30 a.m. to 12:55 a.m. and prices from ¥1,100 (tax included) before you go; the final order is accepted at 12:25 a.m.
The lineup includes Soy Meat Taco Rice at ¥1,100 (tax included), Soy Meat Miso Atsuage at ¥1,200 (tax included), and Marinated Tuna-Style with Fragrant Avocado Sauce at ¥1,500 (tax included). A set with a mini potato or Japanese-style cucumber pickles and 550 ml bottled mineral water costs an additional ¥300 (tax included).
About the vegetarian-friendly onigiri burgers
Soy Meat Miso Atsuage Onigiri Burger
This vegetarian-friendly burger layers fried tofu with rich minced-style soy meat miso, rice, seaweed, and a touch of cress. It is priced at ¥1,200 (tax included).
Soy Meat Taco Rice Onigiri Burger
The taco rice-inspired option combines soy meat, tomato and garlic salsa-style seasoning, and crisp cucumber between rice and seaweed. It costs ¥1,100 (tax included).
Samurai Kobe Beef Steak Onigiri Burger
This burger is one of the regular OnigiriBurger menu examples shown at the Kansai International Airport store.
Grilled Eel and Double Egg Onigiri Burger
The grilled eel and double egg burger is another regular menu example featured at the airport location.
Hakata Pollock Roe and Rolled Omelet Onigiri Burger
This burger is listed among the regional menu examples associated with the OnigiriBurger lineup.
Imakatsu Onigiri Burger
The Imakatsu burger appears among the Fukuoka store’s local menu examples.
Each onigiri burger uses gluten-free rice and seaweed in place of a wheat bun. The three fillings use plant-based ingredients to recreate familiar Japanese and international flavors, while the recipes were developed by the owner of Osaka sushi restaurant Sushi Kizuna.
Highlights
- Marinated Tuna-Style with Fragrant Avocado Sauce is made with a plant-based tuna-style ingredient using konjac powder, plus avocado, soy sauce, herbs, and aromatic vegetables.
- Soy Meat Miso Atsuage combines fried tofu, minced-style soy meat, and rich miso seasoning.
- Soy Meat Taco Rice brings tomato, garlic, salsa-style seasoning, soy meat, and cucumber together in an onigiri burger format.
- The three burgers are available at the OnigiriBurger Kansai International Airport flagship store.
- A vegetarian-friendly set adds a side dish and 550 ml bottled mineral water for ¥300 (tax included).
- The menu follows the brand’s own vegetarian-friendly standards. Cooking equipment is shared with products containing meat and fish.
Menu & Event Details
| Item | Details |
|---|---|
| Name | OnigiriBurger vegetarian-friendly onigiri burger series |
| Menu / items | Marinated Tuna-Style with Fragrant Avocado Sauce; Soy Meat Miso Atsuage; Soy Meat Taco Rice; vegetarian-friendly set with a mini potato or Japanese-style cucumber pickles and 550 ml bottled mineral water |
| Release date | September 19, 2026 |
| Period | From September 19, 2026 |
| Location | Kansai International Airport Terminal 1, international departures area; Mizuho PayPay Dome Fukuoka for the dedicated set offering |
| Stores | OnigiriBurger Kansai International Airport flagship store, Osaka; OnigiriBurger Mizuho PayPay Dome Fukuoka store, Fukuoka |
| Address | Kansai International Airport, Izumisano, Osaka |
| Price | Marinated Tuna-Style with Fragrant Avocado Sauce: ¥1,500 (tax included); Soy Meat Miso Atsuage: ¥1,200 (tax included); Soy Meat Taco Rice: ¥1,100 (tax included); vegetarian-friendly set add-on: ¥300 (tax included) |
| Official website | OnigiriBurger official website |
Before you buy
- When can I buy the vegetarian-friendly onigiri burgers?
- They are available from September 19, 2026, at the OnigiriBurger Kansai International Airport flagship store.
- How much is the vegetarian-friendly set?
- The set costs an additional ¥300 (tax included) with one of the three eligible onigiri burgers. It includes a mini potato or Japanese-style cucumber pickles and 550 ml bottled mineral water.
- Are the burgers prepared in a dedicated vegetarian kitchen?
- No. Cooking equipment and facilities are shared with other products containing meat and fish. Guests with allergies or strict dietary requirements should speak with staff before ordering.
