Aman Kyoto is offering a seasonal menu featuring lunch and afternoon tea, available until July 7. This exclusive menu highlights local ingredients and is designed to provide a unique dining experience in Kyoto.
The seasonal menu is available at Aman Kyoto’s The Living Pavilion by Aman, set amidst a serene forest garden. This makes it a perfect dining spot for those exploring the northern part of Kyoto.
The menu includes a Chef’s Recommended Menu with five courses priced at ¥15,000, and a Tasting Menu with seven courses at ¥18,000. The afternoon tea, available from May 1 to June 30, is priced at ¥12,000 and includes a glass of champagne.
About Aman Kyoto’s Seasonal Dining
The seasonal menu at Aman Kyoto is crafted to reflect the vibrant colors and flavors of early summer. Diners can enjoy dishes such as roasted domestic veal loin with sansho Viennese sauce and charcoal-grilled eggplant. The menu also features a refreshing dessert of melon and matcha catalan.
Highlights
- Chef’s Recommended Menu: Five courses for ¥15,000 (tax included).
- Tasting Menu: Seven courses for ¥18,000 (tax included).
- Afternoon Tea: Available from May 1 to June 30 for ¥12,000, includes champagne.
Menu & Event Details
| Item | Details |
|---|---|
| Name | Seasonal Menu at Aman Kyoto |
| Menu / items | Chef’s Recommended Menu, Tasting Menu, Afternoon Tea |
| Period | Until July 7, 2026; Afternoon Tea: May 1, 2026 – June 30, 2026 |
| Location | The Living Pavilion by Aman, Aman Kyoto |
| Price | Chef’s Recommended Menu: ¥15,000; Tasting Menu: ¥18,000; Afternoon Tea: ¥12,000 (tax included) |
| Official website | Aman Kyoto Dining |
Before you buy
- When can I buy the Seasonal Menu?
- The seasonal menu is available until July 7, 2026. Afternoon tea is available from May 1 to June 30, 2026.
- How much is the Seasonal Menu?
- The Chef’s Recommended Menu is ¥15,000, the Tasting Menu is ¥18,000, and the Afternoon Tea is ¥12,000 (tax included).
