Kyoto’s renowned ramen shop Menya Inoichi is set to open its first Tokyo location in Kagurazaka this August. Before the grand opening, fans can enjoy a special one-night-only collaboration event with Parklet Bakery on July 14, 2026, at Meiji Park Market in Shinjuku.
This exclusive event offers visitors an early taste of Menya Inoichi’s signature clear fish broth ramen, crafted without any animal fats, showcasing the refined dashi culture Kyoto is famous for. Paired with limited-edition bakery items created by Parklet Bakery specifically for this event, it promises a unique culinary experience in Tokyo.
About the Collaboration Event
Following the overwhelming success of their first joint event last year, Menya Inoichi and Parklet Bakery are back with a second collaboration. This time, the venue expands to the Meiji Park Market, a community food hall in Tokyo’s Shinjuku district, to welcome more guests eager to experience the blend of ramen and bakery craftsmanship.
Highlights
- Exclusive ramen menu featuring clear fish broth soba with white and black soy sauces.
- Special grilled Wagyu beef soba available in both white and black soy sauces.
- Homemade shumai dumplings crafted by Menya Inoichi.
- Limited-edition collaboration breads inspired by Menya Inoichi’s signature char siu, baked fresh by Parklet Bakery.
- Pairing options with craft beers from Baby J’s, a buttermilk fried chicken sandwich specialist located within Meiji Park Market.
- Free admission with no reservations required; all menu items are limited and available while supplies last.
Event Details
| Item | Details |
|---|---|
| Name | Menya Inoichi × Parklet Bakery Collaboration Event at Meiji Park Market |
| Menu / items | Dashi Soba (White Soy Sauce, Black Soy Sauce), Grilled Wagyu Beef Soba (White Soy Sauce, Black Soy Sauce), Homemade Shumai, Limited Collaboration Bakery |
| Location | Meiji Park Market, Shinjuku, Tokyo |
| Address | 5-7 Kasumigaokacho, Shinjuku, Tokyo |
| Period | July 14, 2026, 6:30 PM – 9:30 PM |
| Price | Prices vary per item; all menu items are limited and sold while supplies last |
This event is a rare opportunity to experience Menya Inoichi’s pure fish broth ramen and unique bakery creations before their official Tokyo debut. Visitors can enjoy a special evening celebrating Kyoto’s dashi tradition combined with Tokyo’s vibrant food scene.
