TOKYO NODE CAFE in Toranomon has launched a special collaboration menu inspired by the contemporary artist Tony Oursler’s exhibition “Between Technology and Spirituality: Magic, Media, Art.” Running from July 3 to September 27, 2026, this limited-time menu offers a unique way to enjoy art through creative sweets and drinks.
Visitors to Tokyo interested in culture and innovative dining will find this collaboration appealing. It connects visual art with culinary creativity, providing a memorable experience that extends beyond traditional exhibition visits. The cafe’s location in Toranomon Hills Station Tower offers a relaxed atmosphere with views of Tokyo Tower, making it an ideal spot for art lovers and food enthusiasts alike.
About the Collaboration
The collaboration menu at TOKYO NODE CAFE draws inspiration from Tony Oursler’s distinctive artworks, which explore the intersection of technology, spirituality, and human consciousness. The menu features imaginative items that reflect the eerie yet charming qualities of Oursler’s creations, inviting guests to savor the artistic themes through taste and presentation.
Highlights
- Eye-Catching Eye Cheese Tart: A visually striking cheese tart inspired by the “eye” motif in Oursler’s “Specular” series, paired with refreshing summer berry flavors. Limited to 20 servings per day, priced at ¥980.
- Two-Tone “Specular” Fruit Mousse: A colorful fruit mousse representing the concept of “seeing and being seen,” with two daily changing flavors chosen from mango, blueberry, and strawberry. Limited to 20 servings daily, ¥980.
- “Caricature” Latte: Latte art featuring one of three digital characters from the “Caricature” series, offering a playful and mysterious experience. Limited to 20 servings per day, ¥980.
- Exquisite “Chimera” Cream Soda: Inspired by the large new work “Chimera,” this cream soda features a fantastical color palette and playful presentation, served with ice cones that can be enjoyed in multiple ways. Limited to 30 servings daily, ¥1,500.
- Eye Ice Cream: A large eye-shaped ice cream with refreshing fruit marble flavors that change daily, capturing the whimsical charm of “Specular.” Limited to 30 servings per day, ¥1,200.
- Eye Frozen Jelly Drink: A frozen jelly drink with a floating eye, available in yellow, green, or purple. Customers can add an extra eye for ¥300. Limited to 30 servings daily, ¥980.
- Original Coaster Gift: Each collaboration drink purchase includes a complimentary original coaster as a keepsake.
Menu and Event Details
| Item | Details |
|---|---|
| Name | Tony Oursler Collaboration Menu at TOKYO NODE CAFE |
| Menu / items | Eye Cheese Tart (¥980); Two-Tone “Specular” Fruit Mousse (¥980); “Caricature” Latte (¥980); Exquisite “Chimera” Cream Soda (¥1,500); Eye Ice Cream (¥1,200); Eye Frozen Jelly Drink (¥980; +¥300 for extra eye) |
| Location | TOKYO NODE CAFE, Toranomon Hills Station Tower |
| Address | 1-23-1 Toranomon, Minato-ku, Tokyo, Toranomon Hills Station Tower |
| Period | July 3, 2026 – September 27, 2026 |
| Price | ¥980, ¥1,200, ¥1,500 (tax included) |
