When can I buy SHINAGAWA MEAT LOVERS dishes?

The event is available from October 5 to October 25, 2026. Some dishes have separate sales or service hours and daily quantity limits.

How much is the Meat Lovers Set?

The Meat Lovers Set is ¥1,740 (tax included).

Where can I get these dishes?

The dishes are sold at participating stores inside Ecute Shinagawa at JR Shinagawa Station.

SHINAGAWA MEAT LOVERS Brings 25 Meat Dishes to Ecute Shinagawa, Tokyo

Only a limited run of 25 meat dishes is available at Ecute Shinagawa in Tokyo through SHINAGAWA MEAT LOVERS, including 11 exclusive creations for the station complex.

The food event runs from October 5 to October 25, 2026, inside JR Shinagawa Station. Several dishes have daily quantity limits or specific service hours, so early visits may be worthwhile for the most restricted items.

Highlights include the Meat Lovers Set from Tsubame Grill DELI for ¥1,740, a pulled pork burger for ¥1,800, a black-haired wagyu sirloin bento for ¥2,380, and a wagyu sukiyaki bun for ¥540.

About SHINAGAWA MEAT LOVERS

Meat Lovers Limited Set 1 set ¥1,740 (tax included) / Tsubame Grill DELI

Meat Lovers Set

Tsubame Grill DELI’s Meat Lovers Set combines handmade Hamburg steak with pepper sausage and spicy chorizo. It is ¥1,740.

Kodama's Special Hearty Meat Pizza (Half Cut) 1 serving ¥2,000 (dine-in only) / Bar Marche Kodama — Kodama’s Special Hearty Meat Pizza (Half Cut) 1 serving ¥2,000 (dine-in only) / Bar Marche Kodama

Kodama Meat Pizza

Bar Marche Kodama layers its house-made ham and sausages onto a half-cut pizza with rich cheese. The dine-in dish is ¥2,000 and limited to five servings per day.

Kuroge Wagyu Sirloin Large-Size Grilled Meat and Gyusoboro Bento 1 box ¥2,380 / Niku Oroshi Koji

Wagyu Sirloin Bento

Nikuoroshi Kojima pairs a large serving of black-haired wagyu sirloin yakiniku with beef soboro in a bento priced at ¥2,380.

Extra Large Pork Cheese Fry 1 piece ¥380 / Omusubi Hyakusen

Oversized Pork and Cheese Fry

Omusubi Momochi’s oversized pork fry combines Ibaraki SPF pork with creamy Camembert cheese. It is ¥380 each.

Chicken Thigh Meat Cheese Yaki 1 plate ¥1,980 (dine-in only) / Nurukan Sato Goten-yama Saryo

Chicken Thigh Cheese Bake

Nurukan Sato Gotenyama Saryo tops juicy chicken thigh with white sauce and cheese before baking it until golden. The dine-in dish is ¥1,980.

Sangen Pork Thick Cut Loin Cutlet Curry (Half) 1 pack (1 slice) ¥918 / Sandwich House Melhen

Thick-cut Katsu Curry

Sandwich House Meruhen combines thick-cut Sangen pork loin katsu with spicy keema curry and soft bread. A half portion is ¥918.

Shinagawa Limited Beef Shigure-ni Bento 1 box ¥1,800 / Nihonbashi Dashi-jo BENTO

Shinagawa Beef Shigureni Bento

Nihonbashi Dashiba BENTO fills this bento with sweet-and-savory beef shigureni, accompanied by rolled omelet and simmered side dishes. It is ¥1,800.

Fried Tairyo 1 box ¥2,120 / Hake Shoyu Nori Bento Yamanobori

Age-no Tairyo

Hake Shoyu Noriben Yamanobori adds juicy chicken tatsuta-age to its signature salmon seaweed bento. The limited dish is ¥2,120.

Lamb Chop Curry

Sitar Dining serves North Indian-style curry with a substantial bone-in lamb chop. Prices start at ¥1,600, or ¥1,900 with a soft drink and ¥2,200 with a medium beer.

Goku Wagyu Sukiyaki Man 1 piece ¥540 / Pao Pao

Premium Wagyu Sukiyaki Bun

Pao Pao fills this steamed bun with Yamagata Beef Otohime simmered in a sweet sukiyaki-style sauce. It is ¥540 each, with 20 available per day.

Beef and Konyaku Stew Inari 1 piece ¥378 / Inari Sushi Specialty Store Mame Taru

Beef and Kakuni Inari

Mametanuki combines black-haired wagyu simmered beef with braised pork belly in one premium inari sushi. It is ¥378 each.

Spicy Ethnic Roast of Bone-in Lamb 1 skewer ¥1,296 / Mister Chicken Chicken Restaurant

Ethnic Bone-in Lamb Roast

Mr. Chicken Keihan-ten marinates French rack lamb with spices and herbs before roasting it. The dish is ¥1,296 per piece and limited to five per day.

Yamato Pork Porchetta Panini

Verace Panetteria-Gastronomia stuffs focaccia with herb-roasted Yamato pork, lettuce, and treviso. The takeaway-only panini is ¥1,500.

Mixed Bento (Filet, Loin, Shrimp) 1 box ¥1,575 / Tonkatsu Maisen

Assorted Katsu Bento

Maisen’s assorted bento includes fillet katsu, loin katsu, and a large fried shrimp. It is ¥1,575.

Kuroge Wagyu Chunk Roast Beef 1 pack ¥1,280 / Sendagi Koshiduka

Diced Roast Beef

Sendagi Koshizuka presents its traditional black-haired wagyu roast beef in juicy, easy-to-eat cubes. One pack is ¥1,280.

Pure Japanese Chicken Asahi Salt & Pepper Grilled 1 skewer ¥648 / Torima

Pure Japanese Chicken Roast

Torima seasons Iwate Pure Japanese Chicken Asahi with salt and pepper after resting it overnight. It is ¥648 per piece.

The annual meat fair draws on Shinagawa’s connection to Tokyo’s major meat distribution hub. This year’s theme, “Sinful, but Delicious,” brings together rich meat dishes, cheese-topped specialties, hearty bentos, curry, burgers, sandwiches, and prepared foods for dine-in or takeaway.

SHINAGAWA MEAT LOVERS Brings 25 Meat Dishes to Ecute Shinagawa, Tokyo

JR East Cross Station Development Company

Highlights

25 meat dishes are available, including 11 exclusive to Ecute Shinagawa.
The Meat Lovers Set combines homemade Hamburg steak, pepper sausage, and spicy chorizo for ¥1,740.
The half-cut meat pizza is ¥2,000 and is limited to five servings per day.
The oversized pork and Camembert cheese fry is ¥380, while the chicken thigh cheese bake is ¥1,980.
The lamb chop curry costs ¥1,600 on its own, ¥1,900 with a soft drink, or ¥2,200 with a medium beer.

Menu & Event Details

Item	Details
Name	SHINAGAWA MEAT LOVERS
Menu / items	Meat Lovers Set; Pulled Pork Burger; Kodama Meat Pizza; Black-haired Wagyu Sirloin and Beef Soboro Bento; Oversized Pork and Cheese Fry; Chicken Thigh Cheese Bake; Sangen Pork Thick-cut Loin Katsu Curry; Shinagawa Beef Shigureni Bento; Age-no Tairyo; Lamb Chop Curry; Premium Wagyu Sukiyaki Bun; Beef and Kakuni Inari; Ethnic Bone-in Lamb Roast; Yamato Pork Porchetta Panini; Assorted Katsu Bento; Black-haired Wagyu Diced Roast Beef; Pure Japanese Chicken Asahi Salt-and-Pepper Roast
Period	October 5, 2026 (Mon) – October 25, 2026 (Sun)
Location	Ecute Shinagawa, JR Shinagawa Station, Tokyo
Stores	Tsubame Grill DELI; Hitachino Brewing Shinagawa; Bar Marche Kodama; Nikuoroshi Kojima; Omusubi Momochi; Nurukan Sato Gotenyama Saryo; Sandwich House Meruhen; Nihonbashi Dashiba BENTO; Hake Shoyu Noriben Yamanobori; Sitar Dining; Pao Pao; Inari Sushi Specialty Shop Mametanuki; Mr. Chicken Keihan-ten; Verace Panetteria-Gastronomia; Maisen; Sendagi Koshizuka; Torima
Price	Meat Lovers Set ¥1,740 (tax included); Pulled Pork Burger ¥1,800 (tax included); Kodama Meat Pizza ¥2,000 (tax included); Black-haired Wagyu Sirloin and Beef Soboro Bento ¥2,380 (tax included); Oversized Pork and Cheese Fry ¥380 (tax included); Chicken Thigh Cheese Bake ¥1,980 (tax included); Sangen Pork Thick-cut Loin Katsu Curry ¥918 (tax included); Shinagawa Beef Shigureni Bento ¥1,800 (tax included); Age-no Tairyo ¥2,120 (tax included); Lamb Chop Curry ¥1,600 (tax included), with soft drink ¥1,900 (tax included), with medium beer ¥2,200 (tax included); Premium Wagyu Sukiyaki Bun ¥540 (tax included); Beef and Kakuni Inari ¥378 (tax included); Ethnic Bone-in Lamb Roast ¥1,296 (tax included); Yamato Pork Porchetta Panini ¥1,500 (tax included); Assorted Katsu Bento ¥1,575 (tax included); Black-haired Wagyu Diced Roast Beef ¥1,280 (tax included); Pure Japanese Chicken Asahi Salt-and-Pepper Roast ¥648 (tax included)
Official website	Ecute Shinagawa official website

Before you buy

When can I buy SHINAGAWA MEAT LOVERS dishes?: The event is available from October 5 to October 25, 2026. Some dishes have separate sales or service hours and daily quantity limits.
How much is the Meat Lovers Set?: The Meat Lovers Set is ¥1,740 (tax included).
Where can I get these dishes?: The dishes are sold at participating stores inside Ecute Shinagawa at JR Shinagawa Station.