In an exciting culinary collaboration, Yokohama’s classic Hotel New Grand has teamed up with the renowned curry bread specialist Giraffa to create a special baked curry bread. This unique creation will be featured at the Hamafes festival in Yokohama on May 30 and 31, 2026.
This event presents a fantastic opportunity for visitors to Japan to experience a unique blend of local flavors and international culinary techniques. The collaboration highlights the rich food culture of Yokohama, making it a must-visit for food enthusiasts and travelers looking to explore Japanese cuisine.
About the Restaurant / Event
Hotel New Grand is Yokohama’s only classic hotel, and it is celebrating its upcoming 100th anniversary by collaborating with Giraffa, a curry bread expert known for its award-winning creations. Together, they have crafted a luxurious baked curry bread that combines rich curry made with beef, apples, and locally sourced tomatoes, enhanced with Giraffa’s signature gooey cheese and gnocchi for a delightful texture.
Highlights
- Special baked curry bread collaboration between Hotel New Grand and Giraffa.
- Features rich curry with beef, apples, and Yokohama tomatoes.
- Incorporates Giraffa’s signature cheese and gnocchi for texture.
- Available at Hamafes on May 30-31, 2026, and at S.Weil by HOTEL NEW GRAND until June 7, 2026.
Menu / Event Details
| Item | Details |
|---|---|
| Name | Hotel New Grand × Giraffa Baked Curry Bread |
| Location | Hamafes Main Venue and S.Weil by HOTEL NEW GRAND |
| Address | Yokohama, Kanagawa Prefecture, Japan |
| Period | May 30, 2026 – May 31, 2026 (Hamafes); until June 7, 2026 (S.Weil by HOTEL NEW GRAND) |
| Price | 600 yen per piece (tax included) |
