When can I buy the Coffee and Red Bean Boule?

It will be available from November 1 through December 31, 2026, while supplies last. Some stores may end sales on a different date because of their year-end and New Year holiday hours.

How much is the Coffee and Red Bean Boule?

The Coffee and Red Bean Boule costs ¥600 (tax included). The Espresso Coffee Danish costs ¥360, and the Kitto Yuzu and Cream Cheese Rye costs ¥380, both tax included.

Where can I get the seasonal breads?

The products will be sold at all Baguette Rabbit stores in Japan, including the Shako Honten and Asunal Kanayama stores in Nagoya and the Jiyugaoka store in Tokyo.

Baguette Rabbit Debuts Coffee-and-Red Bean Boule Nationwide — ¥600 From November 1

Baguette Rabbit has launched a new winter bread lineup across all of its stores in Japan, led by the Coffee and Red Bean Boule. The seasonal products will be available from November 1, 2026.

The lineup will be sold nationwide at Baguette Rabbit locations through December 31, 2026, while supplies last. Year-end and New Year holiday opening schedules may cause the sales period to vary at some stores.

The Coffee and Red Bean Boule is priced at ¥600 (tax included), the Espresso Coffee Danish at ¥360 (tax included), and the Kitto Yuzu and Cream Cheese Rye at ¥380 (tax included). Stores include Shako Honten and Asunal Kanayama in Nagoya, plus the Jiyugaoka store in Tokyo.

Table of contents

About Baguette Rabbit
Menu and Availability Details
1. Before you buy

About Baguette Rabbit

Left: Kito Yuzu and Cream Cheese Loaf Top: Coffee and Anko Boul Right: Espresso Coffee Danish

Baguette Rabbit Seasonal Bread Selection

The pictured lineup includes the Kitto Yuzu and Cream Cheese Rye at ¥380 (tax included), the Coffee and Red Bean Boule at ¥600, and the Espresso Coffee Danish at ¥360. All three are seasonal products sold at Baguette Rabbit stores.

Kitto Yuzu from Golden Village

The Kitto Yuzu and Cream Cheese Rye uses aromatic Kitto yuzu from Golden Village in Tokushima. The seasonal rye bread is priced at ¥380 (tax included) and combines yuzu peel with cream cheese, cinnamon apple, and roasted walnuts.

In Naka Town, Naka Prefecture, the 'Golden Village' is involved in cultivating 'Kito Yuzu.' Its high aroma and strong acidity are unique features of 'Kito Yuzu.' The reason for its superior aroma is that it grows in mountains at an altitude of 300-500 meters. Additionally, the significant temperature differences throughout the year and other conditions produce 'Kito Yuzu' with a high aroma, thick skin, and strong acidity. — In Naka Town, Naka Prefecture, the ‘Golden Village’ is involved in cultivating ‘Kito Yuzu.’ Its high aroma and strong acidity are unique features of ‘Kito Yuzu.’ The reason for its superior aroma is that it grows in mountains at an altitude of 300-500 meters. Additionally, the significant temperature differences throughout the year and other conditions produce ‘Kito Yuzu’ with a high aroma, thick skin, and strong acidity.

Baguette Rabbit is known for its high-hydration Boule, made with a water ratio of more than 90% compared with around 65% for typical bread dough. The result is a moist, chewy texture that highlights the flavor of the wheat and provides a foundation for both sweet and savory seasonal combinations.

Baguette Rabbit Debuts Coffee-and-Red Bean Boule Nationwide — ¥600 From November 1

Highlights

The Coffee and Red Bean Boule combines coffee powder, white chocolate, and coffee red bean cream for a balance of gentle sweetness and light bitterness. It costs ¥600 (tax included).
The Espresso Coffee Danish uses fermented-butter dough, coffee cream, syrup, and sliced almonds. It is priced at ¥360 (tax included).
The Kitto Yuzu and Cream Cheese Rye includes yuzu peel, cinnamon apple, roasted walnuts, and cream cheese made with yuzu peel. It costs ¥380 (tax included).
The Boule series has sold more than 1.09 million units, based on the company’s cumulative sales research from January 2019 through the end of September 2026.
Baguette Rabbit mills some flour in-store with its own stone mill and also develops organic-wheat breads and breads designed to pair with alcoholic drinks.

Menu and Availability Details

Item	Details
Name	Baguette Rabbit Winter Seasonal Bread Lineup
Menu / items	Coffee and Red Bean Boule; Espresso Coffee Danish; Kitto Yuzu and Cream Cheese Rye
Period	November 1, 2026 (Sun) – December 31, 2026 (Thu), while supplies last
Location	Baguette Rabbit stores nationwide in Japan
Stores	Shako Honten and Asunal Kanayama in Nagoya; Jiyugaoka in Tokyo
Price	Coffee and Red Bean Boule: ¥600 (tax included); Espresso Coffee Danish: ¥360 (tax included); Kitto Yuzu and Cream Cheese Rye: ¥380 (tax included)
Official website	Official website

Before you buy

When can I buy the Coffee and Red Bean Boule?: It will be available from November 1 through December 31, 2026, while supplies last. Some stores may end sales on a different date because of their year-end and New Year holiday hours.
How much is the Coffee and Red Bean Boule?: The Coffee and Red Bean Boule costs ¥600 (tax included). The Espresso Coffee Danish costs ¥360, and the Kitto Yuzu and Cream Cheese Rye costs ¥380, both tax included.
Where can I get the seasonal breads?: The products will be sold at all Baguette Rabbit stores in Japan, including the Shako Honten and Asunal Kanayama stores in Nagoya and the Jiyugaoka store in Tokyo.